Showing 14

Chef Jobs in Ras Al Khaimah

Laundry Supervisor

Teyseer Services company

Supervise laundry operations, ensuring quality standards, staff training, and efficient use of equipment and supplies in a safe environment.

Easy ApplyMultiple VacanciesEmployer Active13 hrs ago
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Housekeeping Attendant

AccorHotel

  • 2 - 5 Years
  • Ras Al Khaimah - United Arab Emirates

Responsible for cleaning and maintaining guest rooms, delivering personalized service, and adhering to health and safety standards in a luxury hotel environment.

Employer Active19 hrs ago

Cook - Pakistani cuisines

Teyseer Services company

Seeking skilled cooks to prepare authentic Pakistani cuisines, ensure food safety, and assist in menu planning in a high-volume catering environment.

Easy ApplyMultiple Vacancies30+ days ago

HSE Trainer

Teyseer Services Company W.L.L.

Develop and deliver Health, Safety, Environment, and Food Safety training programs, ensuring compliance with regulations and enhancing employee competency in catering operations.

Easy ApplyMultiple Vacancies30+ days ago

Barista Waiter

Jammar Cafe
  • 0 Year
  • Ras Al Khaimah - United Arab Emirates (UAE)

Prepare and serve beverages, maintain cleanliness, provide excellent customer service, and possess strong coffee knowledge and positive attitude.

Easy ApplyMultiple Vacancies30+ days ago

Barista

New cafeteria
  • 3 - 5 Years
  • Ras Al Khaimah - United Arab Emirates (UAE)

Prepare high-quality coffee beverages, provide excellent customer service, and maintain equipment and cleanliness while demonstrating strong communication and teamwork skills.

Easy Apply30+ days ago

Housekeeping Attendant

ACCOR

Clean and maintain guest rooms and public areas, ensuring high standards and personalized service, with attention to detail and flexibility in scheduling.

24 Apr

Waitress

Seeking a friendly waitress to provide excellent customer service, manage orders, and maintain cleanliness in a fast-paced environment.

6 Apr

Chief Steward

Anantara

Ensure high service standards, manage costs and resources, maintain hygiene and safety, and demonstrate leadership in a diverse environment.

30+ days ago

Commis I (Pastry)

Anantara

Prepare food items following standard recipes, ensure hygiene and safety, maintain equipment, and report hazards; requires high school degree and guest service skills.

30+ days ago

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