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Chef Lecturer Jobs in Oman

CDP Chef continental cuisines Hotel opening Oman

SAKASH RESOURCE MANAGEMENT PRIVATE LIMITED
  • 2 - 3 Years
  • Oman - India

Prepare and cook continental cuisine, manage kitchen section, ensure food quality, and monitor stock; seeking candidates with 2-3 years of experience.

Easy Apply29 Sep
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Lecturer/Assistant Professor/Associate Professor

The role involves teaching undergraduate courses, conducting research, and developing innovative teaching methods in Computer Engineering, requiring a Master's or PhD.

29 Sep

English Lecturer

Responsible for planning and delivering English teaching, providing support, assessing students, and managing administrative duties with a strong commitment to educational values.

8 Oct

Instructor/Lecturer

The role involves teaching FP-level courses, demonstrating teaching excellence, and developing innovative learning methods, requiring strong communication skills and relevant qu...

25 Sep

Lecturer in Logistics & Supply Chain Management

The role involves teaching and research in Logistics and Supply Chain Management, requiring a PhD and experience in higher education and industry collaboration.

30+ days ago

Part-time Lecturer Human Resources

Deliver high-quality teaching in Human Resource Management, assess student work, and support learning with practical HR insights; requires CIPD certification and strong communic...

30+ days ago

Math Lecturer (Part-time)

The role involves planning and delivering maths tuition, creating assessments, providing academic support, and requires a Bachelor's degree in Math and teaching qualification.

30+ days ago

Lecturer/Assistant Professor/Associate Professor

The faculty will teach undergraduate courses, engage in research, develop curricula, and utilize modern technologies in Electrical and Computer Engineering.

30 Sep

IT Lecturer

Facilitate learning through communication, maintain student confidentiality, adhere to college policies, and participate in professional development activities.

28 Sep

Faculty / English Language Lecturer

Omani candidates are sought to deliver high-quality English teaching, develop curriculum, and demonstrate excellent communication skills with required qualifications.

Easy Apply30+ days ago

Senior Chef De Partie , Cold Kitchen Chef

Radisson Hotel Group

  • 1 - 6 Years
  • Oman - Oman

Prepare and present cold kitchen items, supervise staff, ensure food safety, manage stock, and collaborate on menu planning.

30+ days ago

Chef de Partie - Staff Dining

Marriott International

Prepare and cook meals, maintain food quality, assist in employee training, and ensure adherence to safety and quality standards.

7 Oct

Demi Chef de Partie - Harvest

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

5 Oct

Chef De Cuisine - Mediterranean Cuisine

Mandarin Oriental Hotel Group

Lead Mediterranean kitchen operations, design seasonal menus, ensure food quality, mentor staff, manage costs, and comply with safety standards.

7 Oct

Chef De Cuisine - Arabic Cuisine

Mandarin Oriental Hotel Group

Lead preparation of authentic Arabic cuisine, develop seasonal menus, ensure food quality, manage kitchen operations, and mentor culinary team.

7 Oct

Assistant Chef

Client of Angel Gulf Jobs

  • 0 - 2 Years
  • Muscat - Oman

Seeking a hardworking Assistant Chef for the Bakery Team, passionate about baking and ready to assist the Head Chef.

8 Oct

Professional Bakery Chef

Client of Angel Gulf Jobs

  • 0 - 2 Years
  • Muscat - Oman

Seeking a passionate Bakery Chef to create quality products, with benefits including food, accommodation, and employment visa provided.

8 Oct

Chef de partie (hot kitchen)

As a Chef de Partie, oversee kitchen operations, ensure food quality, maintain safety standards, and communicate effectively with team members and guests.

29 Sep

All Day Dining Sous Chef - Seasonal

Mandarin Oriental Hotel Group

Collaborate with the Chef de Cuisine to create seasonal dishes, ensure food quality, manage kitchen operations, and lead culinary team effectively.

29 Sep

Demi Chef de Partie - Seasonal

Mandarin Oriental Hotel Group

Assists in daily kitchen operations, ensures quality food preparation, maintains hygiene standards, and supports team collaboration for customer satisfaction.

29 Sep

House Supervisor - HNW Family

Confidential Company

  • 4 - 9 Years
  • Muscat - Oman

Supervise domestic staff, manage household operations, maintain high standards, and ensure efficient functioning while possessing excellent organizational and communication skills.

Easy Apply6 Oct

Commis Chef

Client of Dolphin Manpower

  • 1 - 5 Years
  • Oman - Oman

Prepare and cook fast food items, maintain quality and presentation, operate kitchen equipment, and ensure food safety and hygiene standards.

14 Sep

Pastry Chef

Client of Dolphin Manpower

  • 2 - 7 Years
  • Oman - Oman

Prepare and bake pizzas and pastries, maintain equipment, ensure quality and safety standards, and present products attractively.

14 Sep

Executive Chef

Marriott International

Responsible for kitchen operations, leading staff, ensuring food quality and sanitation, and enhancing guest satisfaction through exceptional service.

30+ days ago

Chef de Cuisine - Greek Restaurant

Marriott International

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

30+ days ago

Sous Chef

Radisson Hotel Group

  • 3 - 8 Years
  • Oman - Oman

Supports kitchen operations, ensuring guest satisfaction, teamwork, compliance, and effective communication while delivering exceptional service in hospitality.

30+ days ago

Oriental Chef

Prepare and cook oriental dishes, ensure food hygiene, supervise staff, and assist in menu development with strong knowledge of cooking techniques.

30+ days ago

Operations Manager (Restaurants & Coffee Shops)

Real Estate Souq

Oversee daily operations, ensure food quality, manage budgets, and lead teams in restaurant and coffee shop environments while enhancing customer experience.

Easy Apply23 Sep

Head Butcher

Marriott International

Responsible for food preparation, quality monitoring, employee training, and adherence to safety standards while ensuring professional communication and teamwork.

9 Oct

Guest Experience Expert

Marriott International

Guest Experience Experts deliver memorable services, ensure safety, maintain professionalism, and handle guest requests while upholding company standards.

9 Oct

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