Chef Supervisor Jobs in Manama

• 5 - 8 Years
• Manama , Sitra - Bahrain

Prepare maintenance schedules, coordinate tasks, manage contracts, and analyze data; requires diploma in engineering, maintenance planning experience, and proficiency in software.

• 1 - 7 Years
• Manama - Bahrain

Conduct analysis on insurance supervision, propose corrective measures, prepare reports, and monitor financial conditions of insurance entities with a relevant degree.

• 2 - 6 Years
• Manama - Bahrain

Oversee kitchen operations, ensure culinary standards, manage staff, maintain budgets, and enhance customer satisfaction through exceptional service and training.

• 3 - 5 Years
• Manama - Bahrain

Oversee finishing works in villa construction, ensuring quality standards, supervising skilled workers, and coordinating with project teams for timely completion.

• 3 - 5 Years
• Manama - Bahrain

Responsible for troubleshooting and maintaining plastic manufacturing machinery, with expertise in PLC programming and VFD drives setup in injection molding.

• 4 - 9 Years
• Manama - Bahrain

Responsible for kitchen operations, leading staff, ensuring food quality and sanitation, while enhancing guest satisfaction and managing financial performance.

• 10 - 20 Years
• Manama - Bahrain

Responsible for culinary operations, menu creation, staff management, and ensuring food safety compliance; requires strong leadership and cost management skills.

• 10 - 15 Years
• Manama - Bahrain

Lead culinary operations, manage production planning, ensure food safety compliance, and develop talent while optimizing costs and collaborating with cross-functional teams.

• 0 - 5 Years
• Manama - Bahrain

Responsible for kitchen and food production, seeking a South Indian Chef with a 10th-grade education for full-time employment.

• 2 - 7 Years
• Manama - Bahrain

Supervise housekeeping operations, ensure cleanliness, lead a diverse team, and maintain high service standards while addressing guest concerns effectively.

• 2 - 3 Years
• Manama - Bahrain

Greet residents and guests, control access, maintain lobby cleanliness, provide information, and monitor security with strong communication and observational skills.

• 2 - 3 Years
• Manama - Bahrain

Lead and mentor a concierge team, ensuring customer service excellence, managing budgets, and developing local vendor networks for guest satisfaction.

• 1 - 6 Years
• Manama - Bahrain

Lead kitchen operations, ensuring food quality, consistency, and commercial control while developing team accountability in a premium Mediterranean restaurant.

• 3 - 5 Years
• Manama - Bahrain

SUMMARY The Sous Chef assists the Executive Chef in managing the kitchen's daily operations, ensuring that food is prepared and presented to the highest standards. This role inv...

• 1 - 7 Years
• Manama - Bahrain

Seeking a skilled Chef de Partie to prepare and present dishes, ensure quality and hygiene, and mentor junior team members in a fast-paced environment.

• 1 - 3 Years
• Manama - Bahrain

Assist in preparing and roasting Peking Duck, ensuring hygiene compliance, while demonstrating knowledge of Chinese cuisine and teamwork skills.

• 1 - 7 Years
• Manama - Bahrain

Prepare ingredients, assist in dough handling, operate cooking equipment, maintain hygiene, and support plating for dim sum dishes with attention to detail.

• 1 - 6 Years
• Manama - Bahrain

Seeking an experienced Chef de Partie to manage kitchen operations, ensure food quality, maintain hygiene, and lead the team in the Head Chef's absence.

• 8 - 17 Years
• Manama - Bahrain

Lead culinary operations for Arabic cuisine, ensuring high-quality dish preparation, menu innovation, team management, and compliance with hygiene standards.

• 0 - 5 Years
• Manama - Bahrain

The role involves assisting chefs with ingredient preparation, cooking tasks, maintaining hygiene, and learning various kitchen skills in a team environment.

• 1 - 6 Years
• Manama - Bahrain

Seeking an Executive Chef with culinary expertise and team leadership skills for an upscale restaurant.

• 1 - 6 Years
• Manama - Bahrain

Inspect and ensure cleanliness of guest rooms and public areas, assist management, communicate effectively, and maintain quality standards.

• 1 - 6 Years
• Manama - Bahrain

Supervise restaurant operations, ensure exceptional guest experiences, lead team, and possess strong Arabic and English communication skills.

• 1 - 5 Years
• Manama - Bahrain

Oversee front-of-house operations, manage staff, resolve complaints, control bar inventory, and collaborate with the kitchen team to enhance service quality.

• 1 - 5 Years
• Manama - Bahrain

Supervise restaurant operations, ensure guest satisfaction, lead team, maintain service standards, and possess strong Arabic and English communication skills.

• 4 - 6 Years
• Manama - Bahrain

Ensure compliance with Aerodrome Certification through inspections, audits, and corrective action plans while possessing strong knowledge of ICAO regulations and safety management.

• 0 - 3 Years
• Manama - Bahrain

Greet and seat guests, maintain cleanliness, ensure quality service, and create memorable dining experiences while following safety and company standards.

• 0 - 5 Years
• Manama - Bahrain

Patrol property, monitor security systems, assist guests, respond to emergencies, conduct inspections, and maintain confidentiality while ensuring safety and compliance.

• 0 - 5 Years
• Manama - Bahrain

Maintains quality standards by inspecting materials and products, coordinating quality control programs, and training personnel to ensure compliance with specifications.

• 3 - 8 Years
• Manama - Bahrain

Prepare and cook food according to standards, maintain logs, assist in training staff, and ensure quality and safety compliance.