Commis Chef SIZZLE AND SILK

Multiple Vacancies

Posted 30+ days ago

Experience

2 - 5 Years

Monthly Salary

AED 2,100 - 3,600 ($568 - $973)

Job Location

Remote (Company based out of Dubai - United Arab Emirates (UAE))

Education

Diploma(Hotel Management)

Nationality

Any Anglophone National, Any European National

Gender

Any

Vacancy

6 Vacancies

Job Description

Roles & Responsibilities

  • Assist in the preparation and cooking of dishes under the supervision of senior chefs, ensuring high standards of quality, presentation, and taste.
  • Maintain cleanliness and organization of the kitchen workspace, including proper storage of ingredients and equipment to promote a safe and efficient environment.
  • Help with inventory management by monitoring stock levels and assisting in the ordering of supplies, ensuring that ingredients are fresh and available.
  • Participate in daily mise en place, efficiently preparing ingredients for service to streamline the cooking process during peak hours.

Desired Candidate Profile

  • Culinary diploma or equivalent qualification from a recognized institution, showcasing foundational skills in cooking.
  • At least 1-2 years of experience in a professional kitchen environment, preferably in a fast-paced establishment.
  • Experience in various cooking techniques and cuisines, demonstrating versatility and a passion for food.
  • Knowledge of food safety standards and practices, ensuring compliance in daily operations.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Food Preparation
  • Team Collaboration
  • Line Cook
  • Time Management
  • Ingredient Sourcing
  • Prep Cook
  • Entry-Level Chef
  • Food Preparation Chef
  • Cooking Techniques
  • Kitchen Hygiene
  • Assistant Cook

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SIZZLE AND SILK

SIZZLE AND SILK. A luxery gourmet food brand based in Dubai that specialise in authentic texas styled BBQ,specifically slow cooked and smoked beeef and brisket

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