Cook Jobs in Jeddah

• 13 - 22 Years
• Jeddah - Saudi Arabia

Responsible for kitchen management, food safety, team leadership, and operational efficiency while training staff and improving food quality.

• 1 - 6 Years
• Jeddah - Saudi Arabia

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

• 2 - 6 Years
• Jeddah - Saudi Arabia

Supervise kitchen staff, ensure food quality and presentation, assist in hiring and training, and maintain safety standards.

• 3 - 5 Years
• Jeddah - Saudi Arabia

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

• 2 - 6 Years
• Jeddah - Saudi Arabia

Responsible for kitchen operations, ensuring culinary standards, leading staff, enhancing guest satisfaction, and maintaining food safety and sanitation standards.

• 3 - 4 Years
• Jeddah - Saudi Arabia

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 2 - 6 Years
• Jeddah - Saudi Arabia

The role involves assisting in food preparation, learning culinary skills, maintaining hygiene, and requires teamwork, attention to detail, and passion for cooking.

• 2 - 3 Years
• Jeddah - Saudi Arabia

Oversee training strategy, assess training impact, coordinate schedules, manage participants, and enhance team skills in a fast-paced food production environment.

• 3 - 7 Years
• Jeddah - Saudi Arabia

Job Description: Chef De Partie (CDP) We are looking for a professional Chef de Partie to amaze everyone with excellent cooking according to the chef's recipes. Your business wi...

• 3 - 7 Years
• Jeddah - Saudi Arabia

Prepare a diverse sushi menu, manage food stock, ensure quality standards, and possess knowledge of sushi techniques and Japanese cuisine.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Seeking a Private Chef with expertise in healthy, Mediterranean, and Asian cuisines to prepare nutritious meals and manage kitchen operations for a family.

• 4 - 6 Years
• Jeddah - Saudi Arabia

Seeking a skilled Sous Chef specializing in steak to manage kitchen operations, train staff, and ensure high-quality food preparation and customer satisfaction.

• 5 - 7 Years
• Jeddah - Saudi Arabia

Manage bakery operations, ensure quality baked goods, lead and train staff, and maintain inventory while demonstrating strong culinary and leadership skills.