Showing 20

Cook Jobs in Riyadh

Cook I

Marriott International

Prepare and cook meals, maintain food quality, assist management, ensure safety compliance, and develop positive relationships with team members.

31 Jul
Login/Register

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Professional Live-in Female Cook

Client of Alliance Recruitment Agency

  • 5 - 10 Years
  • Riyadh - Saudi Arabia

Seeking a professional female cook skilled in multi-cuisine cooking, kitchen management, and food hygiene, with strong English communication skills.

15 Jul

Restaurant Manager

Confidential Company

  • 8 - 15 Years
  • Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

Easy ApplyEmployer Active29 Jul

Chef De Parties

Rukham Holding Company
  • 1 - 6 Years
  • Riyadh - Saudi Arabia

Manage a kitchen station, prepare high-quality food, supervise staff, and ensure food safety and hygiene standards are met.

Easy Apply23 Jul

Commie 1

Marriott International

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

5 Aug

Executive Chef

Marriott International

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all fo...

5 Aug

Executive Chef Instructor

Develop and deliver culinary classes, manage kitchen operations, supervise participants, and create engaging instructional materials while ensuring a positive learning environment.

3 Aug

Executive Chef Instructor

SEA Ventures

  • 3 - 8 Years
  • Riyadh - Saudi Arabia

Develop, design, and deliver hands-on practical and theoretical culinary classes and workshops using the approved curriculum. Lead cooking sessions, demonstrate culinary techniq...

4 Aug

Chef de Partie

Marriott International

Assist Sous Chef in kitchen operations, ensure culinary standards, manage food production, lead team, and enhance customer satisfaction.

31 Jul

Demi Chef de Partie

Marriott International

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

31 Jul

Supervisor-Stewards

Marriott International

Supervise and assist stewards in cleaning, maintain equipment, support banquet operations, ensure safety compliance, and foster positive team relationships.

31 Jul

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

30+ days ago

Commis

The role involves assisting senior chefs in food preparation, following recipes, maintaining kitchen cleanliness, and adhering to food safety standards.

30+ days ago

Chef de Cuisine (British)

Marriott International

Responsible for kitchen quality, leading staff, managing food operations, ensuring customer satisfaction, and training team members in culinary standards.

17 Jul

Demi Chef de Partie

The role involves assisting in food preparation, ensuring quality standards, and mastering culinary techniques while adhering to safety regulations.

30+ days ago

Chef De Partie Luxury Hotel KAFD

Responsible for overseeing kitchen sections, ensuring quality dishes, maintaining food safety, training staff, and supporting menu development in a luxury hotel.

30+ days ago

Saudi Restaurant - Sous Chef Luxury Hotel KAFD

Assist in preparing and presenting Saudi dishes, ensure food safety compliance, supervise junior chefs, and support inventory management in a luxury dining environment.

30+ days ago

Chef De Cuisine Luxury Hotel KAFD

Lead kitchen operations, develop innovative menus, ensure food quality, train staff, and enhance guest experiences in a luxury hotel setting.

30+ days ago

Sous Chef Luxury Hotel

Assist in kitchen operations, ensure food quality and hygiene, supervise staff, manage inventory, and uphold luxury standards for guest satisfaction.

30+ days ago

Chef De Partie

Calo Inc.

About Calo Launched in November 2019, Calo is on a mission to make healthy easy. We provide better, faster, and more accessible ways to enjoy nutritious food through technology-...

30+ days ago

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Login/Register