Executive Pastry Chef Jobs in Kuwait

• 4 - 9 Years
• Al Kuwait - Kuwait

Prepare sushi and traditional Japanese dishes, manage kitchen operations, train staff, ensure hygiene, and innovate menu while demonstrating culinary expertise.

• 4 - 7 Years
• Al Kuwait - Kuwait

Seeking an experienced Burger Chef skilled in burger making, particularly smashed burgers, to create high-quality menu items in a growing team.

• 0 - 7 Years
• Kuwait - Kuwait

Supervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 7 Years
• Al Kuwait - Kuwait

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 5 - 8 Years
• Al Kuwait - Kuwait

Lead kitchen operations, create authentic Lebanese menus, ensure quality and hygiene, and motivate a culinary team in a luxury setting.

• 2 - 7 Years
• Kuwait - Kuwait

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

• 5 - 7 Years
• Al Kuwait - Kuwait

Ensure timely kitchen operations, manage staff, solve issues, maintain quality standards, and communicate effectively in English with prior experience in hospitality.

• 3 - 6 Years
• Al Kuwait - Kuwait

Assist in preparation and cooking, ensure quality and cleanliness, collaborate with team, and adhere to food safety standards in a dynamic kitchen.

• 2 - 6 Years
• Al Kuwait - Kuwait

Assist in kitchen operations, prepare high-quality dishes, guide Commis Chefs, ensure food safety, and maintain cleanliness in a collaborative environment.

• 1 - 4 Years
• Al Kuwait - Kuwait

Seeking skilled professionals with experience in continental cuisine for a dynamic culinary team, emphasizing teamwork, quality, and adaptability in a fast-paced environment.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in food preparation, ensure quality and hygiene, manage kitchen section, and support operations; requires diploma in Hotel Management and excellent English skills.

• 1 - 3 Years
• Al Kuwait - Kuwait

Supervise kitchen staff, ensure food quality, manage inventory, train juniors, and uphold hygiene standards; requires Hotel Management diploma and communication skills.

• 2 - 7 Years
• Kuwait - Kuwait

Inspire high school students in culinary arts through engaging lessons, maintain high educational standards, and facilitate inclusive learning experiences.