Executive Chef Jobs in Kuwait

• 5 - 7 Years
• Kuwait - Kuwait

Seeking a skilled culinary leader to oversee kitchen operations, design menus, ensure food quality, and manage diverse teams in fine dining.

• 5 - 10 Years
• Al Farawaniyah , Al Kuwait - Kuwait

Lead the culinary team to create innovative menus, ensure food quality, manage inventory, and enforce food safety compliance.

• 2 - 5 Years
• Al Kuwait - Kuwait

Responsible for kitchen operations, ensuring culinary standards, leading staff, managing food functions, and delivering exceptional customer service.

• 5 - 7 Years
• Kuwait - Kuwait

Assist culinary teams, maintain kitchen cleanliness, adhere to safety and hygiene standards, and develop culinary creations in a multicultural environment.

• 8 - 12 Years
• Kuwait - Kuwait

Seeking a culinary leader with strong team management skills, food safety knowledge, and creativity for an upscale restaurant environment.

• 3 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook food, assist in training and scheduling staff, ensure quality standards, and maintain positive relationships in a professional environment.

• 3 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 3 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 1 - 3 Years
• Al Kuwait - Kuwait

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 4 - 9 Years
• Kuwait - Kuwait

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards; requires technical education and supervisory experience.

• 3 - 5 Years
• Kuwait - Kuwait

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 4 - 9 Years
• Kuwait - Kuwait

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and providing exceptional customer service while maintaining financial objectives.

• 1 - 5 Years
• Al Kuwait - Kuwait

Seeking a Commis I with food safety knowledge and diploma, preferably from Asian countries, for pastry preparation in a hospitality setting.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

• 2 - 7 Years
• Kuwait - Kuwait

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

• 8 - 12 Years
• Al Kuwait - Kuwait

Seeking a skilled Executive Sous Chef with expertise in European cooking techniques, strong leadership, and communication skills for a culinary role.

• 2 - 4 Years
• Kuwait - Kuwait

Support in preparing authentic Asian dishes, maintain kitchen efficiency, uphold hygiene standards, and possess strong culinary skills and knowledge of Asian cuisine.

• 2 - 4 Years
• Al Kuwait - Kuwait

Assist in cake preparation, design, and decoration while ensuring hygiene and creativity; requires diploma in hotel management and strong pastry knowledge.