Female Cook Jobs in Saudi Arabia

• 1 - 7 Years
• Jeddah - Saudi Arabia

The Oriental Chef prepares authentic cuisine, oversees kitchen operations, trains staff, ensures food safety, and collaborates on innovative dishes.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Plan and prepare authentic Oriental menus, oversee kitchen activities, ensure quality, train staff, and manage inventory while staying updated on trends.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking an Indian cook with a hotel management degree, cooking degree, and experience in Indian and seafood cuisine; English speaking required.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Supports kitchen operations, maximizes guest satisfaction, ensures compliance, and fosters teamwork while delivering exceptional service and maintaining integrity.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in cooking, maintain kitchen hygiene, manage inventory, ensure food safety standards, and prepare ingredients efficiently for service.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Supervise dough mixing, manage inventory, lead kitchen team, ensure food safety, and possess cooking skills and leadership capabilities.

• 0 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for kitchen operations, food preparation, and service in hotels and restaurants; candidates should have skills in cooking and hospitality.

• 3 - 8 Years
• Dammam , Al Khobar - Saudi Arabia

Prepare high-quality food, assist kitchen staff, maintain cleanliness, and ensure customer satisfaction with strong culinary and time management skills.

• 1 - 3 Years
• Jizan - Saudi Arabia

Design and execute innovative menu items, oversee food preparation, manage inventory, and lead a kitchen team with culinary expertise and food safety certifications.

• 2 - 8 Years
• Dammam , Dammam/Khobar/Eastern Province - Saudi Arabia

Oversee food production, maintain hygiene, and supervise kitchen operations while specializing in Arabic appetizers and fostering a professional team environment.

• 2 - 8 Years
• Dammam - Saudi Arabia

Prepare traditional mantu and fermoza pastries with precision, maintain hygiene, manage inventory, and possess culinary certification and pastry technique knowledge.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Supervise restaurant staff, ensure service quality, manage inventory, and train new employees while possessing culinary expertise and strong organizational skills.

• 2+ Years
• Saudi Arabia - Saudi Arabia

Seeking a passionate Chef de Partie to prepare and present dishes, maintain quality, and ensure compliance with culinary standards in a dynamic kitchen environment.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

Seeking a passionate Chef de Partie to prepare and plate dishes, maintain quality, and collaborate in a fast-paced kitchen environment with a focus on creativity.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a pastry section.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Support kitchen operations by preparing high-quality dishes, maintaining hygiene standards, and assisting in training while embodying creativity and teamwork.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Support kitchen operations by preparing high-quality dishes, maintaining hygiene standards, and assisting in training while embodying creativity and teamwork.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Hiring various hotel staff including chefs, servers, and supervisors with perks like free food, accommodation, and transport.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Responsibilities include food preparation, kitchen management, and adherence to hygiene standards; candidates should have a relevant qualification and experience in fast-paced e...

• 0 - 6 Years
• Riyadh - Saudi Arabia

Italian restaurant seeks skilled chef de partie or kitchen helper with expertise in food preparation, particularly pastas and pizzas, ready for immediate transfer.

• 3 - 8 Years
• Al Khobar - Saudi Arabia

Manage kitchen section, collaborate on recipes, train staff, monitor inventory; requires culinary degree, food safety certification, and experience in specific cuisine.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and commu...

• 4 - 9 Years
• Riyadh - Saudi Arabia

Manages kitchen operations, ensures food quality and compliance, trains staff, and enhances customer satisfaction in culinary settings.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

The Demi Chef de Partie is responsible for supporting the kitchen brigade at FAENA by preparing high-quality dishes within their assigned section. The role assists in maintainin...

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare and plate dishes, maintain quality and creativity, ensure compliance with health regulations, and support team training in a vibrant kitchen environment.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Assist in cooking and preparation, maintain kitchen cleanliness, ensure food safety compliance, and possess teamwork and communication skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and develop positive relationships with team members.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare hot and cold food items, assist chefs, maintain hygiene, and follow food safety standards; teamwork and time management skills required.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and develop positive relationships with team members.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.