Food Beverage Jobs

• 1 - 6 Years
• Riyadh - Saudi Arabia

Oversee food and beverage operations, manage costs, enhance sales, ensure quality and safety, and lead teams in a hospitality environment.

• 2 - 7 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee daily operations and guest satisfaction, manage inventory, enforce hygiene standards, and lead the food and beverage team effectively.

• 1 - 4 Years
• Egypt - Egypt

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency.

• 5 - 10 Years
• Eastern Province - Saudi Arabia

The role requires excellent communication, organizational skills, talent development, and the ability to manage relationships in a food and beverage environment.

• 3 - 8 Years
• Alexandria - Egypt

Lead Food and Beverage operations, inspire a high-performing team, drive commercial performance, and create memorable guest experiences in a luxury environment.

• 0 - 5 Years
• Alexandria - Egypt

Lead daily operations of Food and Beverage outlets, ensuring exceptional guest experiences, team development, and commercial performance in a dynamic environment.

• 0 - 5 Years
• Amman - Jordan

Manage information systems, assist guests, maintain confidentiality, and support team goals while ensuring professional appearance and communication.

• 2 - 7 Years
• Doha - Qatar

Ensure high customer service standards, supervise operations, manage finances, and support team development in a luxury food and beverage environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Seeking energetic Food and Beverage Attendant to provide exceptional service, take orders, and ensure a pleasant dining experience with strong communication skills.

• 2 - 5 Years
• Al Kuwait - Kuwait

Responsible for supervising food and beverage operations, ensuring high-quality service, and managing team members to maximize guest satisfaction and revenue.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Seeking enthusiastic Food and Beverage Assistants, Baristas, and Waiting Staff to prepare and serve food, maintain hygiene, and provide excellent customer service.

• 1 - 6 Years
• Fujairah - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance operational efficiency.

• 1 - 6 Years
• Amman - Jordan

Responsible for verifying financial entries, maintaining records, preparing reports, and ensuring compliance with policies while providing excellent guest service.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates

The role involves participating in a 12-month Management Trainee Program in Food and Beverage, focusing on luxury lifestyle, innovation, and guest experience.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

The role involves participating in a 12-month Management Trainee Program in Food and Beverage, focusing on luxury lifestyle, innovation, and guest experiences.

• 1 - 6 Years
• Doha - Qatar

Manage Restaurant and Bar operations, train team for exceptional service, maintain hygiene standards, and ensure customer satisfaction with a proactive approach.

• 5 - 7 Years
• Alexandria - Egypt

Design and implement food and beverage training programs, enhance guest experience, and develop team capabilities while ensuring compliance with standards.

• 5 - 10 Years
• Alexandria - Egypt

Design and implement structured food and beverage training programs, enhance guest experience, and ensure compliance with service standards and regulations.

• 0 - 5 Years
• Al Kuwait - Kuwait

Set up banquet venues and provide courteous food and beverage service while ensuring cleanliness and organization, seeking female candidates with hospitality experience.

• 3 - 7 Years
• Doha - Qatar

Native Arabic speaker with strong communication skills and hospitality industry experience required for food and beverage management role.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Supervise restaurant operations, ensure guest satisfaction, lead staff, manage inventory, and support promotional activities in a luxury hospitality environment.

• 5 - 10 Years
• Dubai - United Arab Emirates

Seeking an experienced hospitality leader with extensive food and beverage operational expertise, strong financial acumen, and exceptional leadership skills for a luxury hotel.

• 8 - 10 Years
• Beirut - Lebanon

Lead Food and Beverage operations, maximize revenue, ensure service quality, manage budgets, and develop team while complying with regulations.

• 0 - 5 Years
• Tunisia - Tunisia

Responsible for ensuring excellent customer experience in food and beverage service, collaborating with management, and maintaining compliance and productivity.

• 3 - 8 Years
• Eastern Province - Saudi Arabia

Manage daily Food and Beverage operations, lead associates, ensure guest satisfaction, control costs, and comply with safety standards while supporting revenue initiatives.

• 4 - 9 Years
• Riyadh - Saudi Arabia

Oversee food and beverage operations, develop strategies, ensure customer satisfaction, and manage financial resources while leading a skilled team.

• 4 - 5 Years
• Algiers - Algeria

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead a culinary team to maximize financial performance.

• 4 - 6 Years
• Cairo - Egypt

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead a culinary team to maximize financial performance.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts deliver memorable dining experiences through table setting, guest interaction, and service, requiring a high school diploma.

• 1 - 6 Years
• Ras Al Khaimah - United Arab Emirates

Supervise restaurant operations, ensure guest satisfaction, manage staff performance, drive sales, and maintain food quality and compliance with standards.