Food Jobs in Egypt

• 1 - 7 Years
• Egypt - Egypt

Manage Food and Beverage operations, ensure customer service excellence, recruit and train team members, and meet financial targets.

• 1 - 5 Years
• Egypt - Egypt

Coordinate food and beverage operations, maintain records, assist with event logistics, and ensure compliance with standards while possessing strong organizational skills.

• 1 - 7 Years
• Egypt - Egypt

Manage Food and Drinks operations, ensure customer service excellence, recruit and develop team members, and meet financial targets.

• 5 - 7 Years
• Egypt - Egypt

Responsible for hiring, training, and supervising staff, developing menus, implementing promotions, and ensuring service standards in food and drinks operations.

• 15 - 20 Years
• Egypt - Egypt

Oversee culinary and beverage experiences, lead operations, inspire teams, and innovate concepts while ensuring profitability and guest satisfaction.

• 1 - 7 Years
• Alexandria - Egypt

Assist in managing Food and Beverage operations, ensuring exceptional customer service, team development, and adherence to budgetary guidelines.

• 10 - 15 Years
• Egypt - Egypt

Plan and supervise production activities, ensure compliance with food safety standards, and lead operational staff while optimizing efficiency and reducing costs.

• 3 - 5 Years
• Cairo - Egypt

Seeking a dynamic leader to oversee Food & Beverage operations, ensuring exceptional service, managing expenses, and collaborating on menu design.

• 1 - 7 Years
• Egypt - Egypt

Lead and mentor the Food and Beverage Operations team, ensuring brand standards, strategizing new offerings, and creating memorable guest experiences.

• 1 - 7 Years
• Egypt - Egypt

Lead and mentor the Food and Beverage Operations team, ensuring brand standards, strategizing new offerings, and creating memorable guest experiences.

• 1 - 3 Years
• Egypt - Egypt

Lead and mentor the Food and Beverage Operations team, ensuring brand standards, strategizing new offerings, and creating memorable guest experiences.

• 3 - 5 Years
• Cairo - Egypt

Plan and supervise production activities, ensure compliance with food safety standards, and train staff while enhancing operational efficiency.

• 3 - 8 Years
• Egypt - Egypt

The role requires full knowledge of division operations, proficiency in English, and a minimum of three years experience in food and beverage management.

• 0 - 2 Years
• Cairo - Egypt

Motivated candidate needed to support food sales, develop customer relationships, and assist in promoting products with strong communication skills.

• 8 - 10 Years
• Cairo - Egypt

Develop and implement marketing strategies for food products, conduct market research, manage advertising campaigns, and collaborate with sales teams to drive brand awareness.

• 7 - 9 Years
• Giza - Egypt

Supervise maintenance plans, coordinate production operations, ensure compliance with safety and quality standards, and improve efficiency in food manufacturing.

• 5 - 10 Years
• Giza - Egypt

Develop visual identities and design menus, promotions, and packaging while guiding junior designers in the Food and Beverage sector.

• 2 - 4 Years
• Cairo - Egypt

Manage production processes ensuring safety compliance, optimize equipment, conduct quality checks, and support planning with a focus on food safety standards.

• 3 - 8 Years
• Cairo - Egypt

Supervise quality assurance and food safety activities, ensuring compliance with HACCP, GMP, and ISO standards while leading a team and conducting audits.

• 5 - 7 Years
• Egypt - Egypt

Ensure food quality and hygiene, assist in training kitchen staff, manage food production, and maintain environmental standards with practical cooking skills.

• 1 - 7 Years
• Egypt - Egypt

Responsible for managing employee records, HR service delivery, stakeholder interaction, and compliance while ensuring data accuracy and process improvement.

• 2 - 7 Years
• Egypt - Egypt

Responsible for internal controls over financial reporting, SOX compliance, and internal audit support, requiring strong analytical skills and knowledge of risk management.

• 2 - 7 Years
• Egypt - Egypt

Responsible for guest check-in/check-out, handling complaints, currency exchange, and maintaining operational standards while ensuring effective communication in English and Ara...

• 3 - 5 Years
• Egypt - Egypt

Inspect and stack cleaned items, maintain dishwashing equipment, assist seniors, control waste management, and ensure food safety standards.

• 2 - 7 Years
• Cairo - Egypt

Develop and manage relationships with clients, promote food products, achieve sales targets, and conduct market research with strong communication skills.

• 5 - 10 Years
• Cairo - Egypt

Lead commercial execution projects, ensuring stakeholder alignment and project management capabilities while supporting strategic initiatives within budget and on time.

• 6 - 8 Years
• Cairo - Egypt

Manage human resources functions in the FMCG industry, focusing on recruitment, employee relations, and performance management.

• 1 - 3 Years
• Egypt - Egypt

Manage sales and operations of international holiday packages, design itineraries, foster relationships, and possess strong communication and analytical skills.

• 2 - 7 Years
• Cairo - Egypt

Manage phone calls, reception area, mail, and meetings while supporting administrative tasks with strong communication and organizational skills.

• 1 - 3 Years
• Cairo - Egypt

Deliver sales targets in Foodservice and Retail, develop trade marketing plans, negotiate agreements, and analyze market data for growth.