Food Preparation Jobs in Kuwait

• 4 - 9 Years
• Hawally - Kuwait

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and high culinary standards.

• 1 - 6 Years
• Al Kuwait - Kuwait

Assist with food preparation, cleaning, and order packing; requires Visa 18, health card, and proficiency in Arabic or English.

• 1 - 6 Years
• Al Kuwait - Kuwait

Prepare Arabic sweets by following recipes, ensuring kitchen hygiene, and meeting production targets; candidates should speak Arabic or English and have bakery experience.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 1 - 3 Years
• Kuwait - Kuwait

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

• 4 - 9 Years
• Kuwait - Kuwait

Oversee kitchen operations, ensure culinary standards, manage team dynamics, and deliver exceptional customer service while maintaining compliance and achieving financial goals.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 3 - 5 Years
• Al Kuwait - Kuwait

Assist in food preparation, maintain hygiene, follow recipes, and support kitchen team with skills in presentation, organization, and food safety.

• 3 - 5 Years
• Al Kuwait - Kuwait

Assist in managing kitchen operations, supervise staff, ensure food quality and safety, and manage inventory in a fast-paced environment.

• 3 - 7 Years
• Kuwait - Kuwait

Responsible for organizing shifts, supervising pastry preparation, ensuring HACCP standards, and developing new recipes while possessing strong leadership and communication skills.

• 1 - 3 Years
• Kuwait - Kuwait

Prepare and cook cold foods, ensure quality standards, maintain cleanliness, and support team goals with a high school diploma required.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, maintain quality standards, assist in employee management, and ensure adherence to safety policies.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 1 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and support team goals with a high school diploma.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for food preparation, cooking, and kitchen maintenance while demonstrating creativity, passion for food, and excellent communication skills.

• 5 - 7 Years
• Al Kuwait - Kuwait

Assist in kitchen operations, prepare authentic Indian dishes, supervise staff, ensure hygiene, and manage inventory in a fast-paced environment.

• 3 - 8 Years
• Kuwait - Kuwait

Responsible for food service operations, menu preparation, quality control, safety compliance, and managing subcontractor performance in a dynamic environment.

• 2 - 7 Years
• Kuwait - Kuwait

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

• 2 - 7 Years
• Kuwait - Kuwait

Prepare and cook Italian cuisine, maintain quality control, manage stock levels, and uphold hygiene standards in a luxury hotel environment.

• 3 - 5 Years
• Al Kuwait - Kuwait

Prepare ingredients for bakery products, assist in baking and decorating, maintain hygiene, and ensure proper storage with attention to detail.

• 3 - 5 Years
• Al Kuwait - Kuwait

Supervise restaurant operations, manage staff schedules, ensure service quality, and maintain inventory in a luxury dining environment.

• 4 - 9 Years
• Kuwait - Kuwait

Seeking a passionate individual with strong experience in managing dine-in and delivery operations, leading teams, and understanding restaurant financials.

• 0 - 7 Years
• Kuwait - Kuwait

Supervise bakery operations, manage team, ensure quality standards, and maintain hygiene while possessing strong baking knowledge and communication skills.

• 2 - 7 Years
• Kuwait - Kuwait

Manage daily operations, drive sales, train staff, ensure compliance, handle guest relations, monitor budgets, and coordinate with teams in hospitality.

• 1 - 6 Years
• Al Kuwait - Kuwait

Seeking a candidate with strong leadership, customer service, and problem-solving skills to manage daily operations and staff in a restaurant.

• 1 - 3 Years
• Kuwait - Kuwait

Hiring for waiter and commi positions in a restaurant chain, offering salary, incentives, food, accommodation, and a two-year visa.

• 2 - 4 Years
• Al Kuwait - Kuwait

Inspire middle and high school students through hands-on culinary education, teaching essential techniques, food safety, and fostering creativity and teamwork.

• 3 - 5 Years
• Al Kuwait - Kuwait

The Head Chef Bakery and Pastry leads operations, ensuring product quality, innovation, food safety, cost control, and team development in a fast-paced environment.

• 5 - 10 Years
• Al Farawaniyah , Al Kuwait - Kuwait

Lead the culinary team to create innovative menus, ensure food quality, manage inventory, and enforce food safety compliance.

• 2 - 5 Years
• Al Farawaniyah , Al Kuwait - Kuwait

Engage guests, take accurate orders, deliver food, and provide excellent customer service while utilizing upselling techniques and strong teamwork skills.