Food Production Jobs in Oman

• 10 - 12 Years
• Muscat - Oman

Lead culinary operations, develop menus, manage food costs, and foster team culture while ensuring high-quality cuisine and brand representation.

• 3 - 6 Years
• Muscat - Oman

Seeking a skilled Chef De Partie to manage kitchen operations, supervise staff, ensure food quality, and maintain inventory with strong leadership skills.

• 3 - 4 Years
• Muscat - Oman

Support meal preparation, maintain kitchen hygiene, and develop culinary skills while ensuring high-quality dishes and effective teamwork in a fast-paced environment.

• 5 - 8 Years
• Oman - Oman

Supervise catering operations, manage food production and hygiene standards, train staff, and handle customer feedback in a hospitality setting.

• 1 - 3 Years
• Muscat - Oman

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals; requires high school diploma and related work experience.

• 3 - 5 Years
• Muscat - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies; requires technical education and related experience.

• 5 - 7 Years
• Oman - Oman

Responsible for kitchen operations, menu creation, team management, and ensuring high-quality food production while maintaining financial performance and compliance.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry production, ensure quality standards, train staff, and enhance customer satisfaction while promoting teamwork and efficiency.

• 1 - 3 Years
• Muscat - Oman

Seeking a skilled Bakery and Pastry Chef to prepare diverse baked goods, ensure quality, and maintain hygiene standards in a fast-paced environment.

• 10 - 15 Years
• Al Batinah - Oman

Develop and maintain quality assurance programs, ensure food safety compliance, conduct training, and manage supplier quality in organic farming.