Hotel General Manager Jobs in Saudi Arabia

• 1 - 6 Years
• Riyadh , Dammam , Jeddah - Saudi Arabia

Deliver excellent service and facilities management, ensuring customer satisfaction and staff training in a restaurant environment with a focus on hospitality.

• 3 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for developing commercial strategies, maximizing revenue, managing teams, and building relationships with stakeholders in the hospitality industry.

• 3 - 7 Years
• Jazan - Saudi Arabia

Responsible for developing commercial strategies, maximizing revenue, managing teams, and fostering stakeholder relationships in the hospitality industry.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Directs banquet operations, manages team performance, ensures exceptional customer service, and oversees financial responsibilities while fostering training opportunities.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Manage banquets and events, ensure customer satisfaction, optimize sales, train staff, and maintain communication while adhering to safety regulations.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Manage daily room service operations, lead a team, ensure exceptional customer service, and oversee financial management and employee development.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance guest satisfaction.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Responsible for taking room service orders, answering menu questions, communicating dietary needs, and processing payments while maintaining cleanliness.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Guest Service Experts deliver exceptional dining experiences, manage menus, ensure safety, and maintain professional standards with a high school diploma and related experience.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a Latino restaurant.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Resolve guest requests using sales techniques, promote brand awareness, process reservations, and maintain positive relationships while supporting team goals.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Ensure teamwork, guest satisfaction, staff training, safety compliance, and maintain professional appearance while managing banquet setups and service needs.

• 4 - 6 Years
• Saudi Arabia - Saudi Arabia

Supervise food preparation, manage restaurant operations, ensure quality service, and maintain budget alignment while fostering customer relationships and team performance.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Lead front-of-house operations, manage large teams, ensure cost control, drive training, and maintain compliance in a dynamic dining environment.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Support daily operations, lead staff, maintain food standards, manage guest feedback, and drive revenue in a vibrant dining environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Manage restaurant operations, deliver exceptional customer service, recruit and develop team members, and meet financial targets while ensuring compliance with standards.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Assist in pre-opening activities, support daily restaurant operations, lead team performance, and ensure exceptional guest experiences in a luxury dining environment.

• 8 - 10 Years
• Riyadh - Saudi Arabia

Lead restaurant operations, ensuring exceptional customer service, financial management, staff training, and compliance with safety standards while fostering a positive environm...

• 3 - 6 Years
• Jeddah - Saudi Arabia

The role involves overseeing event execution, maintaining service standards, coordinating with chefs, and ensuring safety protocols in hospitality settings.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Assist in daily restaurant operations, supervise staff, ensure food safety, handle complaints, and support inventory management with strong leadership skills.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Oversee team operations, ensure guest satisfaction, maintain food standards, and complete daily tasks while ensuring equipment functionality.