Italian Jobs

• 2 - 5 Years
• Dubai - United Arab Emirates

Provide exceptional dining service by taking orders, serving food, and ensuring guest satisfaction while maintaining knowledge of menu and beverage options.

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure food quality, assist guests, control costs, and lead a motivated team while maintaining high standards.

• 5 - 10 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, manage food costs, ensure compliance with regulations, and lead a multicultural team in Italian fine dining.

• 3 - 4 Years
• Dubai - United Arab Emirates

Seeking a skilled culinary professional to coordinate kitchen and service, ensuring quality Italian dishes and exceptional dining experiences.

• 2 - 5 Years
• Al Kuwait - Kuwait

The role involves preparing authentic pizzas and Italian dishes, emphasizing creativity, quality, hygiene, and consistency in culinary presentation.

• 1 - 2 Years
• Cairo - Egypt

Conduct Quality Assurance reports, provide floor support, and participate in meetings while requiring strong communication and organizational skills.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing Italian dishes, ensure quality and hygiene, support kitchen operations, and require a diploma in Hotel Management.

• 1 - 3 Years
• Tunis - Tunisia

Provide world-class customer service by responding to inquiries across channels, analyzing requests, and assisting customers with professionalism and courtesy.

• 5 - 6 Years
• Abu Dhabi - United Arab Emirates

Lead Italian kitchen operations, design seasonal menus, ensure food safety, train staff, and manage costs while maintaining high culinary standards.

• 2 - 3 Years
• Dubai - United Arab Emirates

The role involves ensuring dish quality, coordinating kitchen and service staff, and training junior chefs in an Italian dining environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Assist in managing the restaurant efficiently, ensuring guest satisfaction, financial success, and adherence to hospitality standards with a focus on Italian cuisine.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead culinary team to create exceptional Italian cuisine, enhance customer experience, and drive revenue while fostering a collaborative work environment.

• 0 - 2 Years
• Qatar - Qatar

The role involves menu creation, managing kitchen staff, ensuring dish quality, and maintaining food cost controls while delivering excellent customer service.

• 1 - 3 Years
• Morocco - Morocco

Conduct strategic analysis and modeling in data science, utilizing tools like SQL and Python, while ensuring compliance with Italian regulations.

• 2 - 4 Years
• Dubai - United Arab Emirates

Seeking a motivated Off-Plan Real Estate Agent to promote properties, build client relationships, and achieve sales targets in Dubai's market.

• 2 - 3 Years
• Cairo - Egypt

Responsible for managing a kitchen section, preparing authentic Italian dishes, training staff, and ensuring food quality and hygiene standards.

• 3 - 5 Years
• Amaala - Saudi Arabia

Seeking a culinary expert with leadership skills, Italian cuisine knowledge, and certifications to enhance guest experiences in a luxury environment.

• 3 - 4 Years
• Eastern Province - Saudi Arabia

Lead kitchen operations, craft authentic Italian dishes, manage team performance, and ensure food quality in a premium restaurant setting.

• 2 - 3 Years
• Dubai - United Arab Emirates

The role involves ensuring dish quality, coordinating kitchen operations, training staff, and maintaining hygiene standards in a fast-paced Italian dining environment.

• 2 - 5 Years
• Al Kuwait - Kuwait

Assist in preparing authentic Italian dishes, maintain kitchen hygiene, support daily operations, and manage inventory with a focus on food safety.

• 2 - 5 Years
• Manama - Bahrain

Provide excellent customer service by greeting guests, taking orders, and ensuring satisfaction while maintaining a clean dining area in a fast-paced environment.

• 1 - 2 Years
• Casablanca - Morocco

The role involves managing customer relationships, order processing, communication, and driving customer satisfaction through teamwork and efficiency.

• 4 - 9 Years
• Egypt - Egypt

Ensure culinary standards, lead kitchen team, manage operations, provide exceptional customer service, and train staff in a restaurant environment.

• 3 - 6 Years
• Tunis - Tunisia

Sell National Pen products to existing customers via outbound calls, ensuring excellent customer service and relationship management while achieving sales goals.

• 1 - 2 Years
• Casablanca - Morocco

Responsible for customer support, order management, and communication, requiring advanced English and Italian skills, with a customer-oriented and team player attitude.

• 1 - 2 Years
• Casablanca - Morocco

The role involves managing customer orders, communication, and inventory while ensuring customer satisfaction and teamwork, requiring advanced English and Italian skills.

• 1 - 4 Years
• Dubai - United Arab Emirates

The Duty Manager will oversee Front Desk operations, ensure service quality, manage guest relations, and train staff while speaking German, Spanish, or Italian.

• 4 - 5 Years
• Dubai - United Arab Emirates

The role involves managing kitchen operations, ensuring food quality, assisting guests, controlling costs, and leading a motivated team with strong planning skills.

• 1 - 3 Years
• Beirut - Lebanon

Assist waiters by delivering food and drinks, maintain cleanliness, and work efficiently under pressure; fluency in English required.

• 1 - 3 Years
• Oman - Oman

Assist Executive Chef in preparing and presenting high-quality Italian cuisine, ensuring cleanliness, teamwork, and customer service with leadership skills.