Junior Steward Jobs

• 5 - 7 Years
• Bahrain - Bahrain

Supports kitchen operations, enhances guest satisfaction, manages budget and team performance, and ensures compliance with regulations while delivering exceptional service.

• 1 - 3 Years
• Bahrain - Bahrain

Responsible for maintaining clean dishes and kitchen environment, requiring excellent organizational skills and a passion for high quality customer care.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure hygiene, safety, and compliance with ADFCA and HACCP while supervising stewarding operations, training staff, and managing waste.

• 2 - 5 Years
• Fujairah - United Arab Emirates

Supervise stewarding personnel, ensure hygiene standards, manage inventory, and assist in training while demonstrating leadership in a multicultural environment.

• 3 - 6 Years
• Dubai - United Arab Emirates

The role involves overseeing kitchen cleanliness, managing the stewarding team, ensuring sanitation standards, and fostering a high-performance work culture.

• 3 - 5 Years
• Dubai - United Arab Emirates

Oversee stewarding operations, ensure cleanliness and hygiene, manage inventory, and collaborate with departments while training staff in a hospitality setting.

• 5 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage stewarding operations, ensuring cleanliness and hygiene, while leading a team, implementing food safety standards, and controlling budgets.

• 3 - 5 Years
• Dubai - United Arab Emirates

Job Title Stewarding Supervisor Kitchen Operations Dubai, UAE Job Description Stewarding Supervisor Kitchen Operations Dubai, UAE Join Accor in Dubai, where you ll play a pivota...

• 1 - 7 Years
• Amman - Jordan

Ensure cleanliness and hygiene in culinary areas, lead stewarding team, manage inventory, and deliver exceptional service in a luxury hotel environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Supervise Kitchen Stewards, ensure cleanliness, support Back of House operations, and maintain health and safety standards while training team members.

• 5 - 10 Years
• Doha - Qatar

Supervise stewarding operations ensuring cleanliness and hygiene, implement HACCP standards, manage budget, and lead a diverse team in a hotel environment.

• 3 - 4 Years
• Dubai - United Arab Emirates

Lead kitchen cleanliness and sanitation, manage stewarding staff, ensure compliance with food safety regulations, and support culinary operations in a luxury hotel.

• 2 - 5 Years
• Qatar - Qatar

Oversee stewarding team to maintain cleanliness and hygiene in kitchen areas, ensuring safety standards and conducting training for staff.

• 2 - 6 Years
• Dubai - United Arab Emirates

Lead kitchen cleanliness and hygiene management, supervise staff, ensure compliance with food safety regulations, and maintain cleaning inventories in a luxury hotel.

• 3 - 6 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, ensure hygiene compliance, manage inventory, and foster a positive work culture in a hospitality environment.

• 3 - 4 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, ensure hygiene compliance, manage inventory, and foster a positive work culture in a hospitality setting.

• 2 - 4 Years
• Amaala - Saudi Arabia

Oversee cleanliness and hygiene in kitchens, supervise staff, ensure compliance with standards, and coordinate with teams for smooth operations.

• 1 - 4 Years
• Muscat - Oman

Supervise stewarding team, ensure cleanliness and sanitation standards, manage inventory, and support kitchen operations with strong leadership and communication skills.

• 8 - 10 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing daily stewarding operations, supervising staff, ensuring hygiene compliance, and maintaining inventory while fostering teamwork and communication.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing stewarding operations, ensuring cleanliness, compliance, inventory control, and supervising staff in a luxury hotel environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Lead kitchen cleanliness and sanitation, manage stewarding team, oversee dishwashing operations, ensure compliance with food safety regulations, and support culinary teams.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for cleaning, sanitation, and hygiene duties, ensuring proper use of equipment, and maintaining high personal hygiene standards.

• 2 - 4 Years
• Doha - Qatar

The role involves maintaining cleanliness, managing the stewarding team, ensuring health compliance, and training staff in a luxury hotel environment.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Lead stewarding team to ensure cleanliness, manage inventory, train staff, and uphold hygiene standards in kitchen operations.

• 2 - 3 Years
• Dubai - United Arab Emirates

A Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the overall operations;As a Supervisor S...

• 1 - 7 Years
• Doha - Qatar

The Stewarding Supervisor manages cleanliness, training, and scheduling in the Stewarding department while ensuring professional standards and good employee relationships.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee stewarding operations, ensuring hygiene and safety standards, managing staff and inventory, with strong knowledge of food safety and leadership skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

The role involves training and managing the Back of House Team, ensuring cleanliness, compliance with safety regulations, and developing revenue opportunities.

• 2 - 4 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, ensure hygiene standards, train staff, assist culinary teams, and manage inventory with strong leadership and communication skills.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsible for cleaning, sanitation, and maintenance of kitchen equipment, ensuring hygiene standards, and effective teamwork in a hospitality environment.