Kitchen Jobs in Manama

• 2 - 8 Years
• Manama - Bahrain

Oversee and coordinate cabinet installation projects, manage operations, ensure safety, and demonstrate strong technical knowledge and leadership skills.

• 2 - 6 Years
• Manama - Bahrain

Oversee food production, ensure quality and timely delivery, train staff, and maintain safety standards while promoting innovative recipes and operational efficiency.

• 2 - 4 Years
• Manama - Bahrain

The role involves performing routine maintenance, supporting energy conservation efforts, and requires a certificate in a specialized field and strong work ethic.

• 3 - 6 Years
• Manama - Bahrain

Responsible for preparing high quality dishes, assisting with food cost controls, and maintaining hygiene while ensuring excellent guest experiences.

• 1 - 3 Years
• Manama - Bahrain

Perform maintenance tasks including repairs, troubleshooting, and cleaning while adhering to safety standards and providing excellent guest service.

• 7 - 14 Years
• Manama - Bahrain

Responsible for handling guest complaints, coordinating with kitchen and bar staff for timely service in food and beverage.

• 3 - 8 Years
• Manama - Bahrain

Lead kitchen operations, develop innovative menus, ensure food safety, manage inventory and budget, mentor culinary team, and enhance service quality.

• 1 - 3 Years
• Manama - Bahrain

Ensure hygiene and sanitation in kitchens, manage cleaning schedules, lead the stewarding team, and train staff on protocols.

• 8 - 12 Years
• Manama - Bahrain

Manage maintenance operations for commercial kitchen, laundry, and HVAC systems, ensuring client satisfaction, cost efficiency, and compliance with safety regulations.

• 1 - 3 Years
• Manama - Bahrain

Responsible for maintaining cleanliness, supporting team members, and providing excellent guest service with a positive attitude and good communication skills.

• 6 - 8 Years
• Manama - Bahrain

Support daily kitchen operations, supervise staff, ensure quality and creativity in dishes, manage inventory, and train junior chefs in a fast-paced environment.

• 1 - 6 Years
• Manama - Bahrain

Prepare and cook food according to recipes and quality standards, ensuring proper food safety and cleanliness in the kitchen.

• 1 - 6 Years
• Manama - Bahrain

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 6 Years
• Manama - Bahrain

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 0 - 2 Years
• Manama - Bahrain

Guest Service Experts provide exceptional service, manage dining experiences, ensure safety and quality standards, and require a high school diploma.

• 0 - 2 Years
• Manama - Bahrain

Guest Service Experts create memorable dining experiences by managing services, ensuring safety, and maintaining professionalism with a high school diploma required.

• 1 - 6 Years
• Manama - Bahrain

Prepare and cook food, monitor quality, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

• 1 - 3 Years
• Manama - Bahrain

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while following safety procedures.

• 1 - 3 Years
• Manama - Bahrain

Responsible for high-quality food production, customer service, and kitchen support while maintaining hygiene standards and effective cost control.

• 1 - 6 Years
• Manama - Bahrain

Supervises food preparation, ensures quality and cleanliness, requires culinary knowledge, leadership skills, and flexibility in a fast-paced environment.

• 1 - 3 Years
• Manama - Bahrain

Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.

• 2 - 4 Years
• Manama - Bahrain

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus and teamwork.

• 3 - 6 Years
• Manama - Bahrain

Responsible for preparing high quality dishes, contributing to departmental targets, and maintaining hygiene standards while working effectively in a team.

• 3 - 8 Years
• Manama - Bahrain

Supervise kitchen operations, develop innovative menus, ensure food safety, manage inventory, and lead the culinary team with strong communication skills.

• 1 - 7 Years
• Manama - Bahrain

Prepare and present high-quality dishes, manage kitchen station, collaborate with team, and mentor junior staff while ensuring food safety standards.

• 1 - 3 Years
• Manama - Bahrain

Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.

• 3 - 8 Years
• Manama - Bahrain

Supervises food preparation, ensures quality and cleanliness, requires culinary expertise, leadership skills, and knowledge of food safety standards.

• 1 - 3 Years
• Manama - Bahrain

Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.

• 0 - 6 Years
• Manama - Bahrain

Deliver meals to schools, ensure food safety, conduct vehicle checks, and maintain professionalism; requires valid driver's license and good communication skills.

• 1 - 3 Years
• Manama - Bahrain

Responsible for managing kitchen section, ensuring quality and hygiene standards, and collaborating with team members in Middle Eastern and Moroccan cuisine.