Executive Chef Jobs in Manama
Demi Chef de Partie - Middle Eastern & Moroccan cuisine
RAFFLES- 1 - 3 Years
- Manama - Bahrain
Responsible for managing kitchen section, ensuring quality and hygiene standards, and collaborating with team members in Middle Eastern and Moroccan cuisine.
4 NovDemi Chef de Partie - Middle Eastern & Moroccan cuisine
AccorHotel
- 1 - 6 Years
- Manama - Bahrain
Manage kitchen section, ensure quality and hygiene standards, assist in menu development, and maintain good employee relations while communicating effectively.
4 NovChef de Partie
RAFFLES- 1 - 6 Years
- Manama - Bahrain
Supervises food preparation, ensures quality and cleanliness, requires culinary knowledge, leadership skills, and flexibility in a fast-paced environment.
4 NovDemi Chef de Partie
Marriott International- 1 - 6 Years
- Manama - Bahrain
Prepare and cook food, monitor quality, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.
30+ days agoCommis 2
Marriott International- 1 - 6 Years
- Manama - Bahrain
Prepare and cook food according to recipes and quality standards, ensuring proper food safety and cleanliness in the kitchen.
Employer Active12 NovCommis II (Pastry)
Marriott International- 1 - 6 Years
- Manama - Bahrain
Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.
10 NovCommis 3
Marriott International- 1 - 6 Years
- Manama - Bahrain
Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.
10 NovCommis 2
Marriott International- 1 - 3 Years
- Manama - Bahrain
Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while following safety procedures.
30+ days agoChef de partie - Pastry
RAFFLES- 2 - 7 Years
- Manama - Bahrain
Responsible for producing high-quality pastries, supervising colleagues, maintaining hygiene standards, and fostering a positive team environment with relevant pastry experience.
10 NovDemi Chef de Partie - Super Bass Kitchen
Hilton Hotels- 3 - 6 Years
- Manama - Bahrain
Responsible for preparing high quality dishes, assisting with food cost controls, and maintaining hygiene while ensuring excellent guest experiences.
30+ days agoChef de Partie - Middle Eastern & Moroccan cuisine
AccorHotel
- 3 - 8 Years
- Manama - Bahrain
Supervises food preparation, ensures quality and cleanliness, requires culinary expertise, leadership skills, and knowledge of food safety standards.
4 NovChef De Partie
AccorHotel
- 1 - 7 Years
- Manama - Bahrain
Prepare and present high-quality dishes, manage kitchen station, collaborate with team, and mentor junior staff while ensuring food safety standards.
17 OctCommis 1
RAFFLES- 1 - 3 Years
- Manama - Bahrain
Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.
4 NovCommis III - Bakery
Hilton Hotels- 1 - 2 Years
- Manama - Bahrain
Responsible for preparing high quality breads and pastries, ensuring food safety, maintaining cleanliness, and achieving departmental targets with a positive attitude.
30+ days agoCommis II - In Room Dining
Hilton Hotels- 3 - 6 Years
- Manama - Bahrain
Responsible for preparing high quality dishes, contributing to departmental targets, and maintaining hygiene standards while working effectively in a team.
30+ days agoCommis I - The Collective
Hilton Hotels- 1 - 3 Years
- Manama - Bahrain
Responsible for high-quality food production, customer service, and kitchen support while maintaining hygiene standards and effective cost control.
Employer Active11 NovCommis I
Hilton Hotels- 2 - 4 Years
- Manama - Bahrain
Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus and teamwork.
30+ days agoCommi QSR (Like KFC)
Client of GKSV Consultancy
- 1 - 3 Years
- Manama - Bahrain
Assist in food preparation and cooking in a Quick Service Restaurant, ensuring food quality, hygiene, and customer satisfaction with good communication skills.
4 NovCommis 1
AccorHotel
- 1 - 3 Years
- Manama - Bahrain
Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.
4 NovCommi 2 - Middle Eastern & Moroccan cuisine
AccorHotel
- 1 - 3 Years
- Manama - Bahrain
Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.
4 NovGet Personalised Jobs Recommendations
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