Bakery Jobs in Manama

• 1 - 3 Years
• Manama - Bahrain

Assist in baking and preparing bakery items, uphold hygiene standards, and collaborate with the team while possessing culinary education and baking expertise.

• 7 - 15 Years
• Manama - Bahrain

Manage plant safety, compliance, and budget while leading a team with strong communication and project management skills in a dynamic environment.

• 2 - 7 Years
• Manama - Bahrain

Responsible for preparing and presenting various breads and pastries, ensuring quality and safety standards, while leading and motivating the bakery team.

• 0 - 5 Years
• Manama - Bahrain

Responsible for preparing Asian, Arabic, and European breads, managing kitchen operations, ensuring quality and safety standards, and leading a motivated team.

• 3 - 5 Years
• Manama - Bahrain

Responsible for achieving sales targets, developing customer relationships, and conducting market analysis in the bakery and foodservice sectors.

• 0 - 5 Years
• Manama - Bahrain

Assist in pastry production, follow recipes and quality standards, ensure food safety, and support team during events; experience in cake decorating required.

• 10 - 15 Years
• Manama - Bahrain

Lead culinary operations, manage food safety compliance, optimize production planning, and develop talent while ensuring cost control and commercial growth.

• 10 - 20 Years
• Manama - Bahrain

Responsible for culinary operations, menu execution, staff management, and food safety compliance, requiring strong leadership, communication, and cost management skills.

• 1 - 5 Years
• Manama - Bahrain

The Baker will prepare various breads and pastries, manage kitchen equipment, ensure food safety, and possess excellent time-management skills.