Showing 106

Kitchen Staff Jobs in Abu Dhabi

Arabic Specialty Chef ( Demi Chef de Partie)

YOSH HOSPITALITY LLC OPC
  • 7 - 9 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare and deliver Arabic dishes, support kitchen operations, ensure food safety, source ingredients, and adapt for dietary needs in a luxury environment.

30 Apr
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Waiter

Confidential Company

  • 2 - 4 Years
  • Abu Dhabi , Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, manage orders, maintain dining area cleanliness, and collaborate with team while ensuring food safety and cash handling.

Easy Apply28 Apr

Restaurant Supervisor - Airport Lounges

Confidential Company

  • 3 - 8 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, ensure customer satisfaction, and enhance service quality in a fast-paced environment.

Easy Apply28 Apr

Domestic Helper

Confidential Company

  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare meals, maintain cleanliness, manage laundry, and handle grocery shopping while possessing relevant certifications and prior domestic work experience.

Easy Apply24 Apr

Chief Steward

Confidential Company

  • 2 - 6 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen and dining area operations, ensuring cleanliness, compliance with hygiene standards, and effective team management in a catering environment.

Easy Apply16 Apr

Steward / Kitchen Helper

YAS PARTNER L.L.C-FZ

The role involves dishwashing, cleaning, and maintaining kitchen hygiene, requiring teamwork, basic communication skills, and knowledge of sanitation practices.

Easy ApplyMultiple Vacancies15 Apr

Waitress /Waiter/FOH Team leader

Confidential Company

  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Responsibilities include greeting customers, taking orders, serving food, and ensuring satisfaction, requiring strong communication, teamwork, and cash handling skills.

Easy ApplyMultiple Vacancies16 Apr

Chef De Cuisine

Confidential Company

  • 8 - 15 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Manage kitchen production, ensure food safety, lead culinary team, oversee menu execution, and control inventory and costs.

Easy Apply8 Apr

Commis I - Hot Kitchen (Female)

YOSH HOSPITALITY LLC OPC
  • 3 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

We are seeking a reliable and motivated kitchen team member to join the hot kitchen as a Commis I. Key Responsibilities:• Assist with mise en place, portioning and basic food pr...

Multiple Vacancies17 Apr

Indian Cook

TALENT SEEKER HUMAN RESOURCES AND MANAGEMENT CONSU LTANCY LLC
  • 2 - 6 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare Arabic foods, manage inventory, develop recipes, ensure food safety, and possess culinary skills with experience in Arabic cuisine and formal training.

Easy ApplyMultiple Vacancies13 Apr

Baker Chef

Agthia Group PJSC

Seeking a skilled Bakery Chef with expertise in traditional Indian breads, conducting trials, providing technical support, and ensuring customer satisfaction.

Easy Apply14 Apr

Female Helper

VEOLIA MIDDLE EAST RECYCLING L.L.C

The candidate will handle recyclable materials, engage with the community, and promote recycling initiatives while possessing housekeeping and caregiving skills.

Easy Apply13 Apr

Demi Chef de Partie (Female) Hot Kitchen

YOSH HOSPITALITY LLC OPC
  • 3 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Demi Chef de Partie to assist in hot kitchen operations, supervise staff, maintain hygiene standards, and contribute to menu development.

30+ days ago

Sous Chef or Junior Sous

Five Keys Hospitality Services LLC
  • 2 - 3 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Assist in kitchen operations, supervise staff, maintain hygiene standards, manage inventory, and ensure food safety while training junior staff.

Easy Apply30+ days ago

Chef

Alasima Equestrian Club
  • 2 - 7 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and cost efficiency.

Easy ApplyMultiple Vacancies30+ days ago

F&B Supervisor

YOSH HOSPITALITY LLC OPC
  • 5 - 6 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, ensuring exceptional service, managing staff, and maintaining hygiene while emphasizing Arabic hospitality traditions and Gahwa service.

30+ days ago

Chef de Partie or Demi chef  

Five Keys Hospitality Services LLC
  • 2 - 3 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Chef de Partie or Demi Chef with experience in Mediterranean, Lebanese, and Far Eastern cuisines, focusing on food preparation and kitchen management.

Easy Apply30+ days ago

Demi Chef - Staff cafe (International and far east cuisine)

Five Keys Hospitality Services LLC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare International and Far East dishes, assist in kitchen operations, ensure food safety, and support the Chef de Partie in a high-volume environment.

Easy Apply30+ days ago

Demi Chef-Cold kitchen background, experience in high tea concepts

Five Keys Hospitality Services LLC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare cold kitchen items and high tea menu, ensuring presentation and food safety while supporting kitchen operations and inventory control.

Easy Apply30+ days ago

Shawarma Specialist

Confidential Company

  • 2 - 6 Years
  • Abu Dhabi , Dubai , Fujairah - United Arab Emirates (UAE)

Prepare premium meats using authentic recipes, master vertical spit roasting, and craft delicious shawarma wraps while ensuring food handling standards.

Easy ApplyMultiple Vacancies30+ days ago

Commis Chef / Chef de Partie (CDP) Hot Kitchen

Deliver fast, consistent breakfast dishes, maintain hygiene standards, and ensure food safety while supporting team communication and training in a high-volume kitchen.

21 Apr

Pastry & Bakery Production Commis Chef / CDP

Execute pastry and bakery production, maintain hygiene standards, train team members, and ensure quality control in a structured environment.

21 Apr

Commis Chef - Pastry/Bakery

Hyatt Hotel

Responsible for providing excellent service, preparing high-quality pastry products, and ensuring hygiene standards in a culinary environment.

30+ days ago

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