Kitchen Supervisor Jobs in Bahrain

• 10 - 16 Years
• Bahrain - Bahrain

Seeking a qualified individual for Transport management, overseeing fleet operations and supervision with a Bachelor's degree and extensive experience.

• 5 - 10 Years
• Manama - Bahrain

Assist head chef in Chinese food preparation, maintain kitchen hygiene, and possess knowledge of cooking techniques and food safety standards.

• 16 - 18 Years
• Manama - Bahrain

Oversee kitchen operations, develop authentic Chinese dishes, manage inventory, and lead a diverse team while ensuring culinary excellence and cost control.

• 1 - 5 Years
• Manama - Bahrain

Coordinate daily administrative operations, manage scheduling, maintain filing systems, and prepare correspondence with a focus on customer service and time management.

• 2 - 6 Years
• Manama - Bahrain

The role involves drafting and managing contracts, ensuring compliance with legal and operational requirements, and improving administrative processes with strong organizational...

• 3 - 5 Years
• Manama - Bahrain

Seeking a female house cook with knowledge of multi-cuisine and diet food, experienced in GCC, and familiar with Arabic and continental dishes.

• 1 - 4 Years
• Bahrain - Bahrain

Responsible for preparing high-quality dishes, ensuring food safety, and maintaining kitchen cleanliness while collaborating with the culinary team.

• 3 - 8 Years
• Manama - Bahrain

Implement merchandise plans, oversee product assortment, maintain inventory integrity, and assist customers while promoting sales in a retail environment.

• 5 - 10 Years
• Bahrain - Bahrain

The role involves site supervision and inspection, requiring a civil bachelor's degree and experience as a technical engineer.

• 5 - 7 Years
• Manama - Bahrain

Supervise rigging activities, ensure safety compliance, conduct inspections, and train personnel while managing lifting operations and coordinating with teams.

• 8 - 15 Years
• Bahrain - Bahrain

Seeking a candidate with a Bachelor's degree and experience in civil or construction store management for immediate joining.

• 6 - 12 Years
• Bahrain - Bahrain

Seeking an Interior Design Supervisor or Engineer with a diploma or bachelor’s degree in Civil and expertise in interior design.

• 10 - 16 Years
• Manama - Bahrain

Craft and execute an Indo-Chinese menu, oversee kitchen operations, lead a culinary team, and manage supplier relationships with a focus on hygiene standards.

• 10 - 15 Years
• Bahrain - Bahrain

Responsible for managing projects, ensuring timely delivery, and collaborating with teams; requires strong communication skills and proficiency in project management tools.

• 5 - 10 Years
• Bahrain - Bahrain

Coordinate vehicle deployment, maintain operational reports, supervise functions, and ensure effective communication in waste management with strong leadership skills.

• 5 - 10 Years
• Bahrain - Bahrain

Lead a cleaning team, manage operations, acquire customer feedback, conduct training, and drive growth in cleaning services with strong communication skills.

• 7 - 14 Years
• Manama - Bahrain

Supervise rigging and lifting activities, ensure safety compliance, optimize resources, and coordinate equipment movement in shipyard operations.

• 7 - 10 Years
• Manama - Bahrain

The role involves supervising procurement activities, negotiating supplier agreements, managing asset disposal, and ensuring compliance with procurement policies.

• 5 - 10 Years
• Manama - Bahrain

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost control.

• 6 - 12 Years
• Bahrain - Bahrain

Seeking a motivated External Auditor to perform audits, maintain client relationships, and ensure compliance with international standards and organizational policies.

• 1 - 7 Years
• Manama - Bahrain

Prepare and cook food according to recipes and standards, ensuring quality and safety while maintaining a clean work environment.

• 1 - 3 Years
• Bahrain - Bahrain

A Demi Chef de Partie prepares ingredients, cooks, maintains hygiene, manages food waste, trains staff, and requires a diploma in Hospitality Management.

• 3 - 8 Years
• Bahrain - Bahrain

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 1 - 3 Years
• Manama - Bahrain

Prepare desserts, manage kitchen operations, ensure food quality, follow safety procedures, and maintain professional relationships in a culinary environment.

• 1 - 3 Years
• Manama - Bahrain

Prepare and cook food, manage kitchen cleanliness, and ensure food quality, requiring a high school diploma and related work experience.

• 1 - 3 Years
• Bahrain - Bahrain

Responsible for monitoring kitchen equipment, preparing high-quality meals, managing inventory, and adhering to safety standards while communicating effectively.

• 5 - 10 Years
• Manama - Bahrain

Manage food preparation, serving, and cleanliness while ensuring compliance with safety policies; requires culinary certification and food service experience.

• 3 - 8 Years
• Manama - Bahrain

The role involves preparing and presenting dishes, ensuring quality and hygiene, training junior staff, and requires culinary certification and teamwork skills.

• 3 - 5 Years
• Manama - Bahrain

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 1 - 7 Years
• Manama - Bahrain

Supervise Reception operations, ensure high customer service, drive sales, and lead team training while maintaining strong communication and IT skills.