2585 Kitchen Supervisor jobs

• 3 - 8 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee kitchen operations, manage inventory, lead team training in South Indian cuisine, and enforce hygiene standards with culinary expertise.

• 3 - 5 Years
• Riyadh , Jeddah - Saudi Arabia

Oversee kitchen operations, train staff, manage inventory and costs, ensure food safety, requiring culinary degree and strong leadership skills.

• 2 - 4 Years
• Riyadh , Jeddah - Saudi Arabia

Oversee kitchen operations, train staff, manage inventory, ensure food safety, and possess culinary knowledge with a valid Food Handler's Certificate.

• 2 - 4 Years
• Jeddah - Saudi Arabia

Oversee kitchen operations, train staff, manage inventory, ensure food safety, and demonstrate strong food preparation knowledge and leadership skills.

• 2 - 6 Years
• Riyadh , Jeddah - Saudi Arabia

Oversee food preparation, ensure quality control, train staff, monitor inventory, enforce hygiene standards, and require food safety certification with strong leadership skills.

• 0 - 5 Years
• Beirut - Lebanon

Supervise kitchen staff, maintain inventory, ensure safety standards, coordinate activities, and order supplies; requires proven kitchen experience and ability to work under pre...

• 7 - 14 Years
• Dubai - United Arab Emirates (UAE)

Seeking a candidate with strong architectural and interior design supervision skills, proficiency in AutoCAD, and knowledge of UAE building codes for major projects.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Assist in supervising construction activities, coordinate multidisciplinary teams, ensure compliance with standards, and support contract administration in airport projects.

• 15 - 25 Years
• Doha - Qatar

Monitor operational performance and achieve commercial targets in Infrastructure & Project Supervision while ensuring resource planning and team leadership.

• 5 - 10 Years
• Saudi Arabia - Saudi Arabia

Supervise civil construction activities, manage labor and materials, ensure compliance with drawings, and conduct technical assessments for project success.

• 5 - 10 Years
• Ad Dakhiliyah , Al Batinah , Nizwa - Oman

Supervise civil construction activities, ensure quality control, coordinate inspections, and maintain documentation for infrastructure development projects.

• 4 - 5 Years
• Dubai - United Arab Emirates (UAE)

Supervise construction activities, ensure compliance with specifications, coordinate with teams, and maintain quality and safety standards in project management.

• 10 - 12 Years
• Abu Dhabi - United Arab Emirates (UAE)

The Civil Inspector will conduct site inspections, ensure compliance with standards, and coordinate with teams in power plant construction projects.

• 10 - 15 Years
• Muscat - Oman

Lead canteen operations, ensure food safety and customer satisfaction, supervise staff, and manage inventory while maintaining service excellence.

• 6 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for authority approvals, site supervision, project estimation, and coordination for residential and commercial construction projects, requiring strong technical and ...

• 3 - 6 Years
• Riyadh - Saudi Arabia

Responsible for inspecting and accepting mechanical and electrical systems, ensuring compliance with specifications, and coordinating with contractors and consultants.

• 5 - 8 Years
• Al Khor - Qatar

Supervise site activities, ensure quality control, enforce safety standards, and manage project progress while coordinating with teams and clients.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Supervise civil construction activities, manage site manpower, ensure quality control, and coordinate with engineers while possessing strong problem-solving skills.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations of staff accommodation, ensuring hygiene, safety, and maintenance while managing kitchen facilities and coordinating with various teams.

• 6 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage tenant fit-out applications, coordinate projects, ensure compliance with engineering standards, and prepare technical reports for effective project delivery.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead the cold kitchen team, creating high-end canapes, mini bites, and salads; experienced in catering or hotel environments.

• 1 - 6 Years
• Al Hofuf , Al Ahsa - Saudi Arabia

Manage kitchen operations, prepare dishes, ensure food safety, supervise staff, and maintain quality standards with strong culinary and cooking skills.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Assist in high-quality dish preparation, manage ingredients, ensure food safety, and collaborate effectively in a fast-paced kitchen environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a Supervisor with strong English communication skills, team management, and customer service experience in premium hospitality venues.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Manage daily accounting transactions, monitor sales and expenses, ensure compliance with VAT regulations, and prepare financial reports for the restaurant.

• 2 - 4 Years
• Ajman , Fujairah , Sharjah - United Arab Emirates (UAE)

Ensure safety and security by monitoring premises, responding to emergencies, and maintaining communication while demonstrating integrity and teamwork.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for HVAC, electrical, plumbing systems, and fire safety; requires diploma in engineering, supervisory experience, and UAE driving license.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Supervise facility maintenance, manage staff and contractors, ensure compliance with regulations, and possess strong technical knowledge in HVAC and electrical systems.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Oversees pest control operations, manages team performance, ensures safety compliance, and handles client inquiries while maintaining inventory and service quality.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Process customer transactions using a point-of-sale system, provide exceptional service, and maintain cash handling accuracy in a retail environment.