Line Cook Specializing Fish Jobs in Dubai

• 3 - 5 Years
• Dubai - United Arab Emirates

Seeking a skilled Line Cook specializing in fish to prepare seafood dishes, ensure quality standards, and maintain kitchen efficiency in a fast-paced environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and grill fish and seafood dishes, maintain cleanliness, ensure food safety, and collaborate with kitchen staff in a fast-paced environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

The Fish Cleaner prepares fish by cleaning, cutting, and processing while adhering to hygiene standards and collaborating with team members for efficiency.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals focusing on quality and hygiene, specializing in Turkish and Arabic cuisine, with strong kitchen management and organizational skills.

• 0 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare food, maintain cleanliness, assist chefs, and possess basic cutting skills; keywords include food preparation and culinary assistance.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, ensure high standards, and maintain inventory while leading a kitchen team with culinary expertise.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook menu items, maintain kitchen cleanliness, follow food safety regulations, and possess strong cooking skills and attention to detail.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook menu items, supervise kitchen staff, ensure food safety, and maintain kitchen organization while training junior staff.

• 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation, cooking, and presentation while ensuring hygiene standards; requires teamwork, flexibility, and culinary certification.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking dedicated Factory Workers for cleaning, cutting, and packing seafood or poultry in a hygienic, fast-paced environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Manage store operations, enforce health standards, oversee inventory management, and require proficiency in software and effective communication skills.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee dish preparation, collaborate on seasonal menus, train junior staff, and maintain hygiene standards while ensuring food safety compliance.

• 10 - 15 Years
• Dubai - United Arab Emirates

The role involves managing contracts, analyzing claims, and ensuring compliance with local laws, requiring strong engineering and negotiation skills.

• 8 - 10 Years
• Dubai - United Arab Emirates

Seeking a candidate with a Bachelor's degree in Mechanical or Electrical Engineering and extensive experience in MEP design and management.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation, maintain hygiene, manage inventory, and demonstrate teamwork while eager to learn culinary skills.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced cook specializing in Kerala cuisine to prepare authentic dishes, manage kitchen operations, and ensure food safety in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a Kitchen Helper and Assistant Cook to support Indian cuisine preparation, maintain cleanliness, and ensure food safety in a team-oriented environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Prepare authentic South Indian dishes, maintain kitchen hygiene, ensure ingredient availability, and train junior staff in a fast-paced environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist Senior Chefs in food preparation, train junior staff, ensure food safety, and excel in sushi preparation and presentation.

• 15 - 20 Years
• Dubai - United Arab Emirates

Assist in overseeing hot meal production, plan operations, train junior chefs, maintain quality standards, and ensure smooth kitchen operations.

• 0 - 7 Years
• Dubai - United Arab Emirates

Assist in overseeing hot meal production, plan operations, train junior chefs, and maintain quality standards with a culinary diploma.

• 0 - 7 Years
• Dubai - United Arab Emirates

Lead junior kitchen staff, oversee food preparation and sushi presentation, ensure food safety, and manage kitchen operations with strong culinary expertise.

• 2 - 4 Years
• Dubai - United Arab Emirates

As a Kitchen Helper and Assistant Cook, assist in meal preparation, maintain cleanliness, manage inventory, and ensure food safety while learning Indian cuisine.

• 2 - 5 Years
• Dubai - United Arab Emirates

Manage all aspects of fish hatchery operations, ensuring health, safety, budgeting, and production quality while supervising staff and adhering to regulations.

• 10 - 15 Years
• Dubai - United Arab Emirates

Manage all aspects of fish hatchery operations, ensuring production, health, safety, and compliance while overseeing staff and budgets.

• 8 - 13 Years
• Dubai - United Arab Emirates

Prepare the sushi section for service at each meal period, ensuring readiness and cleanliness. Maintain and correctly handle all sushi machinery, tools, and equipment. Prepare v...

• 2 Years
• Dubai - United Arab Emirates

Perform routine operational tasks in compliance with policies and procedures, ensuring safety and quality in refinery operations and support team activities.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for producing accurate drawings using CAD software, coordinating with teams, and ensuring timely submissions with strong technical knowledge in design.

• 8 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare technical submittals, conduct inspections, ensure compliance, and train site teams; requires experience in quality assurance and engineering.