Master Chef Jobs in Oman

• 2 - 5 Years
• Muscat - Oman

Collaborate with the Chef de Cuisine to create authentic Italian dishes, ensure food safety, and lead a culinary team in a fine-dining environment.

• 2 - 5 Years
• Muscat - Oman

Assist in daily culinary operations, maintain food safety standards, ensure customer satisfaction, and support team collaboration in a luxury hotel environment.

• 5 - 8 Years
• Muscat - Oman

Educators with a Bachelor or Master Degree in Instrumental Music and relevant experience in Defence or Police forces are required.

• 5 - 7 Years
• Oman - Oman

Seeking a male Cold Chef specializing in sushi with at least five years of experience and aged between 24 and 45 years.

• 5 - 10 Years
• Muscat - Oman

Craft personalized menus, manage kitchen operations, ensure food safety, and possess culinary training with expertise in Arabic and multicuisine.

• 1 - 3 Years
• Oman - Oman

The role involves overseeing culinary dishes, requiring culinary knowledge, leadership skills, teamwork commitment, and attention to detail.

• 1 - 6 Years
• Oman - Oman

Responsible for overseeing culinary dishes, requiring culinary knowledge, leadership skills, teamwork commitment, and attention to detail.

• 1 - 3 Years
• Oman - Oman

Responsible for menu creation, managing kitchen staff, ensuring dish quality, and maintaining food cost controls while delivering excellent customer service.

• 1 - 3 Years
• Oman - Oman

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training while maintaining high standards and compliance.

• 1 - 3 Years
• Oman - Oman

Assist Executive Chef in food preparation and presentation, ensure quality service, enforce health standards, and possess culinary degree with leadership skills.

• 1 - 5 Years
• Muscat - Oman

As Demi Chef, assist in food preparation, ensure quality service, enforce health standards, and possess strong leadership and teamwork skills.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook high-quality teppanyaki dishes, ensure guest satisfaction, maintain hygiene standards, and support teamwork in a fast-paced environment.

• 1 - 4 Years
• Oman - Oman

Seeking a skilled Pastry and Desserts Chef to prepare high-quality pastries and modern breakfast items with Gulf experience and English proficiency.

• 10 - 12 Years
• Oman - Oman

Seeking an experienced General Chef skilled in bread and main course preparation, with specific expertise in making Paratha and basic Arabic and English communication.

• 1 - 7 Years
• Oman - Oman

Responsible for daily food preparation, coordinating tasks, ensuring hygiene and quality standards, and training subordinates in a high-pressure kitchen environment.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety and company policies.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, assist in training staff, maintain quality standards, and ensure guest satisfaction while adhering to safety policies.

• 5 - 7 Years
• Oman - Oman

Seeking a Chef specialized in Italian and International Cuisine with expertise in pasta and pizza, capable of full kitchen responsibilities.

• 1 - 3 Years
• Oman - Oman

Oversees kitchen operations including menu creation, staff training, and food cost control using the omega system.

• 5 - 7 Years
• Oman - Oman

Seeking a Multi Cuisine Chef with experience in Indian, Arabic, and international cuisines, understanding HACCP standards, and strong attention to detail.

• 5 - 7 Years
• Oman - Oman

Seeking a Cook specializing in Kuwaiti and Gulf Cuisine, managing kitchen operations, ensuring high-quality food preparation, with Gulf experience and Arabic proficiency.

• 5 - 30 Years
• Oman - Oman

Prepare and cook seafood, requiring professional skills, English proficiency, and respectfulness; candidates from specific nationalities preferred.

• 1 - 7 Years
• Oman - Oman

Responsible for running a kitchen, leading a team, creating menus, and proficient in Omega System and computer literacy.

• 7 - 13 Years
• Oman - Oman

Provide pilotage services for large ships, supervise towage operations, ensure safety, and train marine staff while maintaining communication and records.

• 8 - 10 Years
• Oman - Oman

Define and execute food and beverage strategy, lead menu planning, ensure quality and sustainability, and manage global catering operations.

• 5 - 10 Years
• Oman - Oman

Oversee Spa financial performance, develop marketing strategies, manage human resources, and ensure high service standards in Spa and Wellness.

• 1 - 7 Years
• Oman - Oman

Understand food and beverage offerings, provide efficient service, up-sell products, ensure guest satisfaction, and support team collaboration.

• 1 - 7 Years
• Oman - Oman

Supervise food and beverage service, ensure guest satisfaction, manage staff, and maintain quality standards while supporting company culture.

• 1 - 3 Years
• Oman - Oman

Responsible for guest reservations, communication, and satisfaction while maintaining professional standards and teamwork in a hospitality environment.

• 1 - 3 Years
• Oman - Oman

The Housekeeping Attendant ensures high standards in housekeeping and laundry, provides excellent guest service, and requires planning, communication, and customer service skills.