Olioli Venue Manager Jobs in Dubai

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for managing venue operations, delivering materials, training execution, requiring a BA in Hospitality, excellent communication, and management skills.

• 3 - 9 Years
• Dubai - United Arab Emirates

Seeking a proactive leader with expertise in French cuisine, exceptional communication skills, and a passion for delivering immersive dining experiences.

• 7 - 12 Years
• Dubai - United Arab Emirates

Manage venue operations, drive revenue growth, ensure guest satisfaction, lead a motivated team, and execute marketing initiatives while maintaining safety and compliance.

• 4 - 10 Years
• Dubai - United Arab Emirates

The Senior Accountant will report to the Finance Supervisor/Manager and will be responsible for managing day-to-day bookkeeping and providing support to the Finance Supervisor/M...

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance guest experience.

• 3 - 8 Years
• Dubai - United Arab Emirates

Oversee banquet operations, ensure client satisfaction, lead and train staff, manage finances, and maintain compliance with health standards.

• 1 - 6 Years
• Dubai - United Arab Emirates

Ensure teamwork, guest satisfaction, and event arrangements while maintaining cleanliness and safety standards; requires high school diploma and supervisory experience.

• 2 - 7 Years
• Dubai - United Arab Emirates

Communicate service needs, ensure cleanliness and presentation, maintain guest satisfaction, and adhere to safety policies in banquet operations.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, monitor guest needs, manage staff training, and maintain safety and quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food safety compliance, maintain kitchen logs, and monitor food quality and temperatures.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for closing duties, maintaining cleanliness, following safety procedures, and ensuring guest satisfaction with no prior experience required.

• 0 - 5 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism while interacting with guests.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality and sanitation, monitor food preparation, and assist kitchen staff while maintaining logs and communication.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 1 - 6 Years
• Dubai - United Arab Emirates

Ensure food safety compliance, prepare meals per standards, and maintain hygiene while utilizing kitchen tools in a dynamic hotel environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences, ensuring safety, professionalism, and quality while managing food service tasks and guest interactions.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance guest experience.

• 1 - 5 Years
• Dubai - United Arab Emirates

Ensure teamwork, inspect staff grooming, communicate with guests, manage banquet setups, and maintain safety standards while fostering positive relationships.

• 5 - 10 Years
• Dubai - United Arab Emirates

Manage reservations, ensure profitable operations, plan events, oversee billing, lead food and beverage team, and check room setup.

• 5 - 7 Years
• Dubai - United Arab Emirates

Assist the Chef de Cuisine in managing banquets and special events, ensuring hygiene, training, and high service standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist in coordinating kitchen operations, ensuring quality service, managing staff, and maintaining standards while promoting creative culinary ideas.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and serve beverages at events, ensuring guest satisfaction, managing inventory, and collaborating with teams in a luxury hospitality setting.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for setting up banquet rooms, serving food, ensuring quality, providing customer service, and assisting with event logistics and hygiene standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for assisting in delivering exceptional food and beverage service at banquets, requiring excellent communication and teamwork skills.

• 3 - 7 Years
• Dubai - United Arab Emirates

The role involves supervising culinary operations, managing kitchen staff, ensuring food quality, and training personnel in a banquet setting.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves supporting a professional kitchen team, demonstrating passion for food, and managing multiple tasks in a busy environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for providing customer-focused service, supervising the team, ensuring training, and managing supplies in a food and beverage setting.

• 3 - 8 Years
• Dubai - United Arab Emirates

Implement sales action plans, maintain client files, provide market feedback, and ensure confidentiality while delivering exceptional guest experiences.

• 2 - 4 Years
• Dubai - United Arab Emirates

Oversee in-room dining and banquet operations, ensuring service excellence, team leadership, and high standards of food quality and hygiene.

• 2 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook dishes, ensure food quality and safety, collaborate with outlets, train staff, and innovate menus in a high-volume kitchen.