Pastry Chef Liju

Employer Active

Posted 8 min ago

Experience

3 - 8 Years

Education

Any Graduation

Nationality

Any Nationality

Gender

Any

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Craft exquisite pastries, desserts, and baked goods that ccccccc creativity and technique, ensuring each item meets high aesthetic and taste standards.
  • Develop and innovate new recipes that align with seasonal ingredients and current dessert trends, pushing the boundaries of traditional pastry making.
  • Oversee the preparation and presentation of pastry items for events and menu offerings, ensuring timeliness and quality under pressure.
  • Maintain a clean and organized workstation8748760987-9876-92476wt contamination and ensure health compliance.
  • Collaborate with other kitchen staff to harmonize the pastry offerings with savory dishes, creating a cohesive dining experience.
  • Manage inventory and ordering of ingredients for pastry production, ensuring quality and freshness while minimizing waste.
  • Train and mentor junior pastry cooks, sharing techniques and fostering an environment of creativity and growth in the kitchen.
  • Conduct regular quality control checks on all pastry items, ensuring consistency and excellence in every batch produced.
  • Engage with customers to gather feedback on pastry items, using insights to refine recipes and improve offerings.
  • Stay current on pastry trends and techniques through continuous education, workshops, and industry networking.

Desired Candidate Profile

  • Culinary degree or certification from a recognized pastry school to ensure foundational knowledge and skills.
  • Minimum of 3-5 years of professional pastry kitchen experience, demonstrating progression in responsibilities and creativity.
  • Previous experience in high-volume pastry production environments, showcasing ability to work efficiently under pressure.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Cake Designer
  • Team Collaboration
  • Food Safety
  • Chocolate Work
  • Dessert Specialist
  • Confectioner
  • Baking Specialist
  • Baking Techniques
  • Menu Development
  • Sugar Art
  • Customer Engagement
  • Pastry Techniques
  • Pastry Artist
  • Pastry Supervisor
  • Dessert Chef

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Liju

Leading Bank in UAE

Liju

B8, Sect - 132, Noida, Noida, India