Chocolate Jobs in Saudi Arabia

• 2 - 6 Years
• Riyadh - Saudi Arabia

Responsible for providing exceptional customer service, driving sales, maintaining inventory, and demonstrating product knowledge in a luxury chocolate retail environment.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

The role involves crafting high-quality chocolates, ensuring quality control, managing production efficiency, and training junior staff in chocolate-making techniques.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

Support pastry kitchen operations by preparing high-quality desserts, ensuring hygiene, collaborating with team members, and maintaining production standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Oversee pastry kitchen operations, ensure food quality, manage costs, train staff, and maintain hygiene standards while fostering teamwork.

• 10 - 15 Years
• Saudi Arabia - Saudi Arabia

Lead pastry operations, ensuring quality and creativity while managing teams, budgets, and compliance in luxury hotel environments.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality, and maintaining food safety standards.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality production, and maintaining food safety standards.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee bakery operations, produce high-quality items, maintain hygiene standards, manage inventory, and train staff while ensuring guest satisfaction.

• 2 - 8 Years
• Al Khobar - Saudi Arabia

Design elegant floral arrangements, handle custom orders, and maintain flower quality while providing excellent customer service and teamwork skills.

• 1 - 3 Years
• Amaala - Saudi Arabia

Support pastry kitchen operations, prepare refined pastries, maintain cleanliness, train Commis chefs, and ensure quality in a luxury environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Specializes in artistic food displays and edible decorations, ensuring quality and cost efficiency while training the production team.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Design and innovate dessert menus, oversee production, manage inventory, ensure food safety, and lead a pastry team with strong culinary skills.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Lead and manage bakery team, ensure compliance with health codes, create innovative desserts, and possess exceptional kitchen management and communication skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.

• 2 - 5 Years
• Amaala - Saudi Arabia

Prepare a variety of baked goods, supervise staff, ensure food safety compliance, and maintain quality in a dynamic bakery operation.

• 3 - 6 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Assist in producing high-quality baked goods, follow recipes, maintain cleanliness, and support kitchen organization with strong baking knowledge and teamwork.

• 2 - 4 Years
• Al Madina Al Munawarah - Saudi Arabia

Train and supervise kitchen personnel, ensure food quality and hygiene, and possess skills in pastry and baking with effective communication.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Assist in bakery operations, supervise staff, maintain quality standards, ensure hygiene compliance, and manage inventory for a pastry kitchen.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Create innovative menu and dishes, prepare pastries, control food wastage, and possess strong baking knowledge and communication skills.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Responsible for baking techniques and ingredients, requiring culinary qualifications, teamwork, and communication skills for a fast-paced environment.

• 4 - 9 Years
• Jeddah - Saudi Arabia

Lead and inspire a bakery team, ensuring high standards in artisanal breads and specialty baked goods while adhering to food safety regulations.