Showing 219

Prologic Jobs in Saudi Arabia

Chef

ITB Hotels
  • 2 - 5 Years
  • Abqaiq , Abha - Saudi Arabia

Design innovative menus, oversee kitchen operations, manage inventory, and mentor staff while ensuring food safety and high-quality standards.

Easy Apply27 Jan
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housekeeping hotel jobs

Smartskill
  • 1 - 5 Years
  • Jeddah - Saudi Arabia

Seeking experienced female housekeepers for a 7-star resort, responsible for cleaning, guest service, and sanitization with attractive benefits.

Easy Apply11 Jan

Purchasing Supervisor

Rosewood Hotels and Resorts

Supervise receiving and storekeeping teams, ensure compliance with purchase orders, maintain inventory records, and train team members while upholding company values.

Employer Active16 hrs ago

Store and Receiving Clerk

Rosewood Hotels and Resorts

Responsible for inventory management, ensuring proper storage conditions, maintaining organization, and preparing purchase requests and daily summaries.

Employer Active16 hrs ago

Sous Chef Pastry

Hilton Hotels

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training while maintaining high standards and compliance.

Employer Active16 hrs ago

Senior Chef de Partie (Hot)

Hilton Hotels

Responsible for high-quality food preparation and presentation, ensuring customer service standards, with strong communication and team motivation skills.

Employer Active16 hrs ago

Cluster Marketing and E-Commerce Manager

Hilton Hotels

Develop and implement marketing strategies, manage campaigns, oversee social media, and ensure brand compliance while leading a motivated team in hospitality.

Employer Active16 hrs ago

In Room Dining Manager

Four Seasons Hotel

Lead In-Room Dining operations ensuring exceptional guest satisfaction, service standards, and compliance with food safety while managing team performance and budgets.

Employer Active16 hrs ago

Front Office Manager

Rosewood Hotels and Resorts

Responsible for front office operations, leading staff, ensuring guest privacy, and maintaining high standards of service and cleanliness.

Employer Active16 hrs ago

Chef de Partie ( Hot )

Hilton Hotels

Supervise staff, ensure high food preparation standards, assist with cost controls, and maintain cleanliness while delivering excellent guest experiences.

Employer Active16 hrs ago

Waiter

Hilton Hotels

Responsible for serving guests efficiently, maintaining extensive menu knowledge, and delivering high customer service standards with a positive attitude.

Employer Active16 hrs ago

Guest Service Agent

Hilton Hotels

Provide exceptional guest service, manage check-in/out processes, maintain high customer service standards, and assist with training and development.

Employer Active16 hrs ago

Commis Chef

Hilton Hotels

Ensure high quality food production, maintain hygiene standards, assist kitchen team, and possess culinary skills with a positive attitude.

Employer Active16 hrs ago

Core (Reservation) Manager

Four Seasons Hotel

Lead Reservations operations, ensuring accuracy and efficiency while maximizing revenue; requires strong leadership, analytical skills, and experience in luxury hospitality.

Employer Active16 hrs ago

Reservations Agent

Hilton Hotels

The role involves converting inquiries into business, providing excellent customer service, and requires strong communication and organizational skills.

30 Jan

Executive Chef

Hilton Hotels

Responsible for kitchen management, menu creation, team development, customer relations, and financial performance while ensuring high-quality food production.

30 Jan

Chef de Partie (Hot)

Hilton Hotels

Supervise food preparation, ensure quality standards, assist with cost control, and train staff while maintaining hygiene and safety regulations.

30 Jan

Housekeeping Supervisor

Kempinski Hotel

Direct and coordinate housekeeping staff, ensure cleanliness and maintenance, assist in training, and monitor procedures for guest satisfaction and safety.

Easy Apply30 Jan

Spa Therapist

Kempinski Hotel

Provides spa treatments, ensures guest comfort, maintains hygiene, handles queries, and up sells products while adhering to protocols.

Easy Apply30 Jan

Senior Chef de Partie

Hilton Hotels

Responsible for high-quality food preparation, customer service, and team motivation, requiring creativity, communication skills, and relevant culinary experience.

30 Jan

Chef de Partie (Gard Man)

Hilton Hotels

Supervise food preparation, ensure quality standards, assist in cost control, and train staff while maintaining hygiene and safety regulations.

30 Jan

Hostess

Hilton Hotels

Responsible for serving guests efficiently, managing queries, ensuring menu knowledge, and maintaining high grooming standards while delivering exceptional customer service.

30 Jan

Retail Manager

Hyatt Hotel

Lead retail operations, drive sales through strategic merchandising, and foster a guest-focused team with strong leadership and communication skills.

30 Jan

Human Resources Coordinator

Hilton Hotels

Coordinate projects and provide clerical support while maintaining communication, excellent customer service, and strong organizational skills in a dynamic environment.

28 Jan

Assistant Food and Beverage Manager

Hilton Hotels

Assist in managing Food and Beverage operations, ensuring exceptional customer service, team development, and adherence to budget guidelines.

28 Jan

Steward

Kempinski Hotel

Responsible for providing professional service, maintaining cleanliness, monitoring supplies, and adhering to hotel policies while assisting in various tasks.

Easy Apply30 Jan

Demi Chef (Butcher)

Hilton Hotels

Responsible for preparing high quality dishes, maintaining hygiene, assisting with cost controls, and ensuring guest satisfaction with good communication skills.

30 Jan

Learning and Development Manager

Hyatt Hotel

Ensure efficient running of the Personnel Department, requiring skills in learning and development, presentation, administration, and interpersonal communication.

30 Jan

Outlets Manager

Hyatt Hotel

Oversee multiple outlets ensuring guest satisfaction, service quality, and financial targets while managing operations and staff performance in hospitality.

28 Jan

Commis Hot Kitchen

The Jeddah Edition Hotel

  • 1 - 2 Years
  • Saudi Arabia - Saudi Arabia

Seeking a Commis with culinary experience, knowledge of cooking techniques, food safety, and strong communication skills for a fast-paced kitchen.

30 Jan

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