Restaurant Incharge Jobs in Qatar

• 2 - 7 Years
• Doha - Qatar

Supervise staff, manage operations, ensure quality service, address complaints, and maintain records; requires proficiency in Italian and English, strong customer service skills.

• 2 - 4 Years
• Doha - Qatar

Supervise restaurant operations, ensure food quality and cleanliness, train staff, handle guest feedback, and manage inventory with strong leadership skills.

• 1 - 7 Years
• Doha - Qatar

Ensure smooth operations in a Spanish restaurant, manage staff, maintain service quality, and enhance guest satisfaction while adhering to hospitality standards.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 12 - 20 Years
• Doha - Qatar

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams to deliver high-quality food for events and clients.

• 10 - 16 Years
• Ras Laffan - Qatar

Oversee catering operations, ensuring high-quality service, budget compliance, and food safety while managing staff and client relations.

• 1 - 2 Years
• Doha - Qatar

Oversee Banquet operations, train staff, ensure customer satisfaction, manage supplies, and maintain health standards while demonstrating leadership and communication skills.

• 2 - 3 Years
• Doha - Qatar

Responsible for hosting and serving guests, showcasing exceptional interpersonal skills and adaptability in a luxury hospitality environment.

• 1 - 3 Years
• Doha - Qatar

Seeking enthusiastic individuals for banquet staff roles to deliver exceptional customer service, ensure event flow, and maintain high hospitality standards.