Restaurant Incharge Jobs

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Qalat Baalbak Restaurant is expanding our team and looking for enthusiastic, service‑oriented, and hardworking individuals to join our growing family. If you have experience in ...

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations to ensure a seamless guest experience, including managing staff schedules and resolving customer complaints effectively. Develop and implement innovativ...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

A reputable restaurant in Dubai is looking for enthusiastic and customer-focused Waiters/Waitresses to provide exceptional dining experiences to guests. Key Responsibilities: We...

• 5 - 10 Years
• Manama - Bahrain

Develop and implement operational strategies, oversee daily operations, manage budgets, and ensure customer satisfaction in food and beverage management.

• 1 - 5 Years
• Al Ain - United Arab Emirates (UAE)

We are seeking a highly organized, proactive, and professional Arabic National Personal Assistant to provide comprehensive administrative and personal support to senior manageme...

• 0 - 3 Years
• Ajman - United Arab Emirates (UAE)

Roles and Responsibilities Welcome customers and provide friendly customer service. Take and process food and beverage orders accurately. Serve food and drinks efficiently and p...

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Assist chefs and cooks with food preparation tasks, including chopping vegetables, portioning ingredients, and basic cooking duties under supervision. Maintain impeccable cleanl...

• 2 - 6 Years
• Al Kuwait - Kuwait

The Senior Dessert Chef is responsible for creating and executing premium, high-end desserts that reflect luxury, creativity, and brand identity. This role requires strong exper...

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Process and verify supplier invoices accurately and on time, ensuring full compliance with company policies, approval workflows, and documentation standards. Manage vendor relat...

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Oversee Food and Beverage operations, ensuring quality service, managing budgets, leading teams, and driving performance in a luxury hospitality environment.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure food quality, manage inventory, and lead a motivated team in a fast-paced restaurant environment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a professional Restaurant Waiter with excellent customer service skills, Arabic speaking ability, and experience in fine dining hospitality to ensure guest satisfaction.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, lead and train team, ensure food quality and safety, manage inventory, and handle customer feedback in a fast food environment.

• 1 - 3 Years
• Al Kuwait - Kuwait

Hiring Restaurant Supervisor & Restaurant Manager (male or female) for a restaurant in Kuwait - 2-year contract - Free joining ticket - Free Ticket every 24 months - Free Duty M...

• 2 - 5 Years
• Al Kuwait - Kuwait

Responsible for managing projects, collaborating with teams, and ensuring timely delivery while possessing strong communication and problem-solving skills.

• 2 - 7 Years
• Riyadh - Saudi Arabia

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficie...

• 2 - 3 Years
• Qatar - Qatar

Supervise daily outlet operations and ensure exceptional guest service standards are consistently delivered. Lead, motivate, and develop team members to create a positive and hi...

• 1 - 6 Years
• Dubai - United Arab Emirates

Team Management: Supervise and lead the poolside dining staff, providing guidance and support. Schedule and coordinate staff shifts to ensure adequate coverage during operationa...

• 4 - 5 Years
• Dubai - United Arab Emirates

A Restaurant Manager is responsible for overseeing daily operations to ensure efficient service, high-quality food standards, and an exceptional guest experience. The role invol...

• 3 - 8 Years
• Kuwait - Kuwait

We are seeking a dynamic, high-energy RESTAURANT MANAGER to lead one of the flagship venues of a premier, well-known restaurant group operating some of the most vibrant and cele...

• 1 - 7 Years
• Dubai - United Arab Emirates

Team Leadership: Recruit, train, and supervise pool restaurant staff, fostering a positive and cohesive team environment. Set performance expectations and provide ongoing coachi...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, ensure customer satisfaction, and enhance service quality in a fast-paced environment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee front-of-house operations, train staff, manage guest complaints, ensure cleanliness, control inventory, and uphold health regulations in fine dining.

• 4 - 9 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff, ensure compliance with health regulations, and enhance customer service and operational efficiency.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role involves managing food and beverage costs, conducting inventory counts, and ensuring compliance while requiring strong analytical skills and proficiency in Excel.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Seeking an Operations Supervisor for multi-unit food and beverage operations, focusing on quality control, compliance management, and recipe consistency.

• 1 - 6 Years
• Dammam - Saudi Arabia

Process customer transactions accurately, provide excellent customer service, maintain cleanliness, and handle cash reconciliation with strong problem-solving skills.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee financial statements, manage budgeting, perform reconciliations, lead audits, ensure tax compliance, and collaborate on financial performance in hospitality.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves preparing food, serving customers, and maintaining cleanliness in various restaurant stations, requiring strong customer service and problem-solving skills.