Restaurant Supervisor Jobs in Ras Al Khaimah

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Supervise restaurant operations, resolve complaints, manage cash handling, and maintain service standards; requires excellent communication and teamwork skills.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Oversee food and beverage operations, manage staff, develop menus, ensure compliance, and enhance guest experiences while driving business growth.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Seeking a team player with leadership qualities for responsibilities including gym membership, performance-based bonuses, and training support, with professional certification p...

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Manage restaurant operations, ensure exceptional customer service, train team members, meet financial targets, and comply with Food and Beverage standards.

• 2 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Lead kitchen operations, develop innovative menus, ensure food safety, manage costs, and mentor staff in a high-end culinary environment.

• 2 - 6 Years
• Ras Al Khaimah - United Arab Emirates

Engage with VIP Guests, manage check-in processes, ensure high-quality room standards, and provide exceptional guest service in hospitality.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Engage with VIP Guests, manage check-in processes, maintain high service standards, and possess excellent communication and guest relations skills.

• 2 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Lead culinary team, develop innovative menus, ensure food safety, manage costs, and enhance guest experience in a high-end restaurant.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for preparing high quality dishes, supporting kitchen operations, maintaining hygiene standards, and achieving departmental targets with a positive attitude.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Engage with VIP Guests, manage check-in processes, ensure high-quality room standards, and provide exceptional guest service with strong communication skills.