Senior Chef De Partie Jobs in Egypt

• 3 - 7 Years
• Egypt - Egypt

Oversee cold kitchen operations, ensuring quality food preparation, menu development, and team training while maintaining safety standards and inventory management.

• 1 - 7 Years
• Egypt - Egypt

The role involves supervising pastry preparation, ensuring quality service, maintaining hygiene, controlling food waste, and mentoring the culinary team.

• 1 - 7 Years
• Egypt - Egypt

Supervise food preparation, ensure service excellence, maintain hygiene, control waste, and mentor culinary team in a luxury hospitality environment.

• 3 - 5 Years
• Sharm El Sheikh, Egypt - Egypt

Responsible for supervising food preparation, ensuring quality, maintaining hygiene, mentoring team, and delivering exceptional guest service in a luxury hotel.

• 3 - 6 Years
• Egypt - Egypt

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Egypt - Egypt

Prepare and cook meals, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 8 Years
• Egypt - Egypt

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety policies.

• 3 - 8 Years
• Egypt - Egypt

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest service needs are met.

• 8 - 13 Years
• Egypt - Egypt

Prepare and present food safely, maintain hygiene, manage kitchen operations, and ensure quality standards while supporting team collaboration.

• 4 - 9 Years
• Cairo - Egypt

Identify and evaluate suppliers, manage supply chain processes, negotiate contracts, and maintain inventory while collaborating with production teams in the furniture industry.

• 4 - 6 Years
• Cairo - Egypt

Responsible for quantity surveying, project scheduling using Primavera, budget monitoring, and variance reporting; requires strong project management and analytical skills.

• 3 - 5 Years
• Cairo - Egypt

Review and reconcile sales and purchase invoices, prepare financial reports, and provide accounting support while training branch managers in retail accounting.

• 4 - 6 Years
• Cairo - Egypt

Manage recruitment, personnel functions, training, and compliance while ensuring adherence to labor laws; requires a Bachelor's degree and strong HR knowledge.

• 4 - 8 Years
• Cairo - Egypt

Analyze financial data, develop models, provide recommendations, and support strategic decision-making with strong analytical and communication skills.

• 1 - 6 Years
• Cairo - Egypt

The role involves client engagement, scheduling consultations, building relationships, meeting sales targets, and collaborating with teams to enhance client satisfaction.

• 10 - 14 Years
• Red Sea - Egypt

Supervise and mentor culinary team, ensure Arabic cuisine quality, maintain hygiene standards, and enhance guest experience through proactive service.

• 4 - 9 Years
• Cairo - Egypt

Develops and supervises kitchen operations, ensures food quality and compliance, manages staff, and enhances guest satisfaction in a specialty restaurant.

• 3 - 4 Years
• Red Sea - Egypt

Lead kitchen operations, ensuring culinary excellence, managing inventory, training staff, and complying with health regulations in a luxury restaurant setting.

• 2 - 3 Years
• Red Sea - Egypt

Lead kitchen operations for two restaurants, ensuring culinary excellence, managing inventory, training staff, and maintaining health regulations.

• 3 - 7 Years
• Egypt - Egypt

Lead culinary operations, manage team schedules, ensure food safety, and uphold service standards while mentoring staff in a luxury dining environment.

• 1 - 3 Years
• Egypt - Egypt

Assist in kitchen operations, menu preparation, and maintaining cleanliness while ensuring high food quality standards.

• 1 - 3 Years
• Egypt - Egypt

Assist in kitchen operations, support Chef De Partie, maintain cleanliness, prepare menu items, and uphold high food and beverage standards.

• 5 - 7 Years
• Egypt - Egypt

Responsible for menu creation, managing kitchen staff, ensuring food quality, controlling costs, and delivering excellent customer service in a luxury hotel.

• 8 - 14 Years
• Egypt - Egypt

Responsible for finance operations, including reconciliations, reporting, and analysis, requiring strong accounting knowledge and proficiency in financial systems.

• 10 - 12 Years
• Cairo - Egypt

Manage contracts and tenders by drafting, reviewing, and analyzing agreements, ensuring compliance with regulations, and providing legal advice in Saudi Arabia.

• 7 - 9 Years
• Egypt - Egypt

Responsible for planning, scheduling, monitoring project progress, managing changes, and ensuring compliance while utilizing Primavera P6 and strong communication skills.

• 0 - 2 Years
• Egypt - Egypt

Monitor property security, assist guests, conduct inspections, respond to incidents, and maintain confidentiality while ensuring safety and compliance with company standards.

• 0 - 1 Year
• Cairo - Egypt

Monitor property safety, assist guests, conduct inspections, respond to incidents, and maintain confidentiality while handling security reports.

• 0 - 2 Years
• Cairo - Egypt

Patrol property, monitor security systems, assist during emergencies, conduct inspections, complete reports, and maintain confidentiality in loss prevention activities.

• 8 - 13 Years
• Cairo - Egypt

Engineers will design and implement SOA solutions, provide consultancy, and support Oracle applications in cloud and hybrid environments, requiring strong communication and prob...