Showing 18

Sou Chef Al Madina Munawarah Jobs in Riyadh

Chef / Head Chef

Motor Tech
  • 1 - 5 Years
  • Riyadh - Saudi Arabia

Cook and present diverse Continental and Café dishes, supervise kitchen staff, maintain hygiene, and possess strong culinary skills and creativity.

Easy Apply7 Oct
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Kitchen Helper

AFCO Company
  • 0 - 6 Years
  • Riyadh , Dammam/Khobar/Eastern Province , Al Ahsa - Saudi Arabia

Assist chefs in food preparation, ensure ingredient readiness, and help with portioning and plating dishes as a Cooking Assistant.

Easy Apply29 Oct

Service Crew - KSA National

Epik Foods

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

Easy ApplyMultiple Vacancies30+ days ago

Sous Chef

Calo Inc.

Support daily kitchen operations, supervise staff, ensure quality dishes, manage inventory, and train junior chefs in a fast-paced environment.

30+ days ago

Sous Chef

Client of Aroma City Group

  • 1 - 7 Years
  • Riyadh - Saudi Arabia

Seeking a candidate with a diploma in Culinary Arts and proven experience in Persian cuisine, focusing on cooking techniques and presentation.

Easy Apply30+ days ago

Sous Chef

Client of Aroma City Group

  • 3 - 5 Years
  • Riyadh - Saudi Arabia

Assist in kitchen operations, prepare Syrian and Lebanese dishes, maintain hygiene, monitor inventory, and possess culinary qualifications and leadership skills.

Easy Apply30+ days ago

Sous Chef

Responsible for kitchen operations, food production quality, staff training, hygiene standards, and effective communication to ensure service excellence.

30+ days ago

Chef de Partie

Responsible for kitchen operations, ensuring food safety, training staff, and optimizing cooking processes while maintaining hygiene standards.

30+ days ago

Head Chef

Radiant Hospitality Company

  • 6 - 8 Years
  • Riyadh - Saudi Arabia

Lead kitchen operations, mentor culinary team, ensure quality and consistency, control costs, and maintain food safety standards in a vibrant dining environment.

Employer Active4 Nov

Chef De Partie

Calo Inc.

Manage kitchen operations, lead staff, ensure quality food preparation, and maintain sanitation standards while possessing strong communication and leadership skills.

30+ days ago

Demi Chef De Partie

Calo Inc.

Manage kitchen operations, train staff, ensure quality standards, and maintain sanitation while producing high-quality dishes in a dining environment.

30+ days ago

Chef De Partie (Pastry)

Oversee pastry production, maintain food safety standards, manage kitchen staff, and contribute to menu development while ensuring high-quality pastry items.

30+ days ago

Commi I

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure quality standards, and follow safety procedures while supporting team goals.

29 Oct

Commis 1 (Saudi National )

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

22 Oct

Commi Chef 2

Support kitchen operations by preparing high-quality food, maintaining hygiene, and assisting in meal service while collaborating with senior chefs.

30+ days ago

Commis 1 - Culinary

Support kitchen operations by assisting in food preparation, maintaining hygiene standards, and ensuring efficient meal delivery in a fast-paced environment.

30+ days ago

Head Chef

Client of Tayseer Consultants

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

Control food preparation, construct menus, and maintain payroll records; requires outstanding communication, leadership skills, and multi-cuisine experience.

14 Oct

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