Sous Chef Casa Amor Seasonal Jobs in Abu Dhabi

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure safety of poolgoers, respond to emergencies, and engage with guests, especially children, requiring valid lifeguard certification and excellent communication skills.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen operations, develop innovative menus, manage staff, ensure food safety compliance, and implement cost control measures in a high-volume environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in menu planning, supervise kitchen staff, manage inventory, ensure food safety, and train junior staff in a fast-paced environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Perform kitchen activities, ensure food safety, support restaurant standards, and possess leadership skills with a commitment to teamwork and customer service.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Provide prompt and courteous service as a Hospitality Ambassador, ensuring guest satisfaction through teamwork, menu knowledge, and hygiene standards.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary team in menu development, ensure food safety compliance, manage inventory, and train staff while enhancing operational efficiency.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare continental cuisine, supervise junior chefs, ensure food quality and hygiene standards, and collaborate on menu planning while minimizing waste.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking creative florists with expertise in floral design, customer service, and flexibility to join a new flower shop immediately.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing culinary activities, ensuring quality, hygiene, and productivity while promoting training and communication within the team.

• 1 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Candidates are invited for walk-in interviews for various positions in food and beverage, requiring customer service skills and immediate availability.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a dynamic Marketing Officer to build partnerships in luxury interiors, requiring fluent English and Arabic, driving skills, and a strong design background.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for managing kitchen sections, ensuring food preparation standards, supervising staff, and maintaining hygiene while supporting menu development and inventory control.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Join the Hot Kitchen team to prepare high-quality dishes, assist in food preparation, maintain hygiene, and contribute to menu development with strong teamwork skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, ensure food safety, manage staff training, and maintain quality standards while overseeing culinary development and inventory management.

• 8 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and present Arabic cuisine, manage kitchen hygiene, collaborate on menu development, and possess strong organizational and communication skills.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Welcome guests, manage reservations, enhance customer relations, collaborate with staff, and promote menu items in a hospitality setting.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft and innovate exquisite pastries while ensuring quality and presentation, requiring culinary certification and proficiency in various pastry techniques.

• 0 - 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Assist customers with travel planning and bookings, create promotional content, provide excellent customer service, and maintain client relationships using negotiation and CRM t...

• 4 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee bakery sales execution, market development, team management, and key account relationships while driving performance in retail and HORECA sectors.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide excellent guest service, manage orders, ensure hygiene, and collaborate with team members while possessing strong communication and problem-solving skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft authentic Chinese dishes, manage kitchen operations, and develop menus while ensuring quality and customer satisfaction with an innovative mindset.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for planning, installing, and maintaining irrigation systems, ensuring water conservation and compliance with safety standards while troubleshooting and conducting r...

• 5 - 10 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Manage and grow key HORECA accounts, develop business plans, lead negotiations, and ensure exceptional service in the beverage industry.

• 10 - 15 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Manage store operations, drive sales planning, ensure customer service excellence, and oversee inventory management while mentoring staff in a retail environment.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Perform inspections, troubleshoot and repair golf cart systems, maintain service records, and ensure compliance with safety standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft authentic Arabic dishes, supervise kitchen operations, develop seasonal menus, and lead diverse culinary teams with strong technical skills and cultural appreciation.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for managing food preparation, developing seasonal menus, supervising kitchen staff, ensuring sanitation, and maintaining food costs in a restaurant.

• 5 - 7 Years
• Abu Dhabi - United Arab Emirates

Support kitchen operations, supervise staff, ensure menu consistency, manage inventory, and uphold hygiene standards while fostering creativity and excellence.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Seeking a creative Sous Chef Pastry to lead dessert production, manage operations, train staff, and ensure quality in a luxury environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Organize kitchen operations, support culinary development, ensure food safety, and manage junior staff with strong Arabic cuisine knowledge and leadership skills.