Venue Manager Jobs in UAE

• 7 - 9 Years
• Abu Dhabi - United Arab Emirates

Manage venue operations, drive revenue growth, ensure guest satisfaction, lead a diverse team, and execute marketing initiatives effectively.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage budgeting, lead staff training, and ensure health and safety compliance in a fast-paced environment.

• 7 - 14 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, develop marketing strategies, maintain food safety standards, and manage inventory while ensuring excellent customer service and team leadership.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for driving banquet and event sales, managing client relationships, coordinating events, and achieving sales targets in a hospitality environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Culinary Artist with expertise in Thai, Chinese, Indian, and Arabic cuisine to manage kitchen operations effectively.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for training and managing the reception team, maximizing revenue through sales, and ensuring compliance with health and safety regulations.

• 4 - 9 Years
• Dubai - United Arab Emirates

Responsible for brand management, executing marketing strategies, and building partnerships while being creative, detail-oriented, and aligned with brand values.

• 3 - 8 Years
• Dubai - United Arab Emirates

Implement marketing plans, manage digital presence, engage community, and ensure brand consistency while analyzing performance metrics and collaborating cross-functionally.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain guest satisfaction, and uphold safety standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist in overseeing banquet operations, manage team, ensure service excellence, and maintain quality standards for events and guest experiences.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, manage stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance organizational efficiency.

• 4 - 8 Years
• United Arab Emirates - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in hiring and training, and maintain safety standards in food production.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a banquet kitchen environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction while adhering to safety policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure team collaboration, guest satisfaction, and event setup while maintaining cleanliness, training staff, and adhering to safety standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance in a banquet kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Coordinate banquet events, ensure guest satisfaction, maintain safety standards, and develop positive relationships while adhering to company policies.

• 0 - 2 Years
• Dubai - United Arab Emirates

Ensure adherence to safety policies, maintain cleanliness, support team goals, and complete closing duties in room service and banquets.

• 0 - 5 Years
• Dubai - United Arab Emirates

Guest Service Experts ensure memorable dining experiences through service, communication, and maintaining quality standards in a safe environment.

• 0 - 1 Year
• Dubai - United Arab Emirates

Responsible for executing events, ensuring guest satisfaction, and maintaining professionalism while performing various tasks in a dynamic environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manages daily operations, coordinates food preparation, ensures quality standards, and provides exceptional customer service while supporting culinary goals.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, operate kitchen equipment, and ensure cleanliness; requires high school diploma and related experience.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

The role involves providing exceptional guest service, managing food and beverage experiences, and ensuring a safe and professional work environment.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by managing service tasks, ensuring safety, and maintaining professional standards in food and beverage service.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead banquet kitchen operations, create menus, ensure food safety, manage costs, and train staff while maintaining high standards and guest satisfaction.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for serving food and beverages, ensuring cleanliness, and providing excellent customer service in a luxury hotel setting.

• 1 - 7 Years
• Dubai - United Arab Emirates

Deliver exceptional service as a Food and Beverage Attendant in Banquets, ensuring guest satisfaction, efficient operations, and adherence to hygiene standards.