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10 Baker jobs in Riyadh

Head Pastry Chef

ATYAAFCO
  • 4 - 6 Years
  • Riyadh - Saudi Arabia

Lead the pastry production team, plan production, enforce recipes, and ensure food safety; requires strong experience in desserts and team leadership.

Easy Apply12 Oct
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Chocolatier / Chocolate Chef

ATYAAFCO
  • 4 - 6 Years
  • Riyadh - Saudi Arabia

Produce chocolates and develop seasonal collections while ensuring quality control and hygiene; expertise in pastry techniques and chocolate specialization required.

Easy Apply16 Oct

Pizza Fatayer pasta chef

Al fahir
  • 2 - 8 Years
  • Riyadh - Saudi Arabia

Craft authentic pizzas and fatayers, prepare pasta dishes, manage inventory, and maintain a clean kitchen; culinary degree and relevant experience required.

Easy Apply19 Oct

General Manager (Bakery & Retail)

Lead bakery operations, manage P&L, recruit and mentor staff, ensure product quality, and develop marketing strategies for customer loyalty.

30+ days ago

Export Specialist

Want to help us bring happiness to the world? Want to join an ambitious and fast growing global biscuits and confectionery business investing heavily in iconic global brands, in...

30+ days ago

COMMIS | COLD AND HOT KITCHEN

Al Rajhi First
  • 2 - 3 Years
  • Riyadh - Saudi Arabia

Execute mise en place, master cooking techniques, maintain hygiene, assist chefs, manage inventory, and contribute to a collaborative kitchen environment.

Easy Apply30+ days ago

Director of Food and Beverage & Culinary Pre-Opening

Marriott International

Lead strategic culinary and food and beverage operations, develop exceptional dining experiences, and recruit top talent in luxury hospitality.

30+ days ago

Chef de Partie - Bakery

Mandarin Oriental Hotel Group

Oversee bakery operations, ensuring high-quality production, hygiene, and guest satisfaction while supporting team development and inventory control.

30+ days ago

Director of Culinary - Luxury Hotel

Provide strategic leadership in culinary operations, ensuring service excellence, financial accountability, and innovative guest experiences in a luxury hotel setting.

30+ days ago

Chef de Partie - Pastry

Mandarin Oriental Hotel Group

Responsible for food quality, kitchen supervision, compliance with standards, training support, and assisting in culinary operations and events.

30+ days ago

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