Baker Jobs

• 2 - 3 Years
• Baghdad - Iraq

Seeking an experienced Baker to prepare and present Arabic breads and pastries while ensuring hygiene and quality standards, with flexibility in hours.

• 0 - 1 Year
• Dubai , Al Ain , Abu Dhabi - United Arab Emirates (UAE)

Assist customers with baked goods, operate cash register, prepare various baked items, and maintain cleanliness in a bakery environment.

• 2 - 8 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

The role involves preparing baked goods, ensuring quality and safety, managing inventory, and providing customer service, requiring baking experience and knowledge.

• 2 - 3 Years
• Baghdad - Iraq

Seeking a skilled Baker to prepare various baked goods, ensuring quality, hygiene, and collaboration in a fast-paced kitchen environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for bakery production, equipment maintenance, customer satisfaction, and adhering to hygiene standards with knowledge of bakery ingredients.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Prepare and bake various breads and pastries, ensure food safety compliance, assist in employee management, and maintain quality standards.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and bake various goods, ensure product quality, maintain cleanliness, and assist with inventory management in a fast-paced bakery environment.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Prepare and bake various baked goods, maintain equipment, ensure hygiene, manage inventory, and possess strong baking knowledge and creativity.

• 1 - 7 Years
• Doha - Qatar

Oversee food preparation, hygiene, and staff management while ensuring quality control, cost management, and compliance with hotel standards.

• 1 - 3 Years
• Egypt - Egypt

Assist the Bakery team in preparing Viennoiserie and bakery items, ensuring cleanliness, organization, and adherence to food safety standards.

• 1 - 3 Years
• Al Kuwait - Kuwait

Prepare and bake various bakery products, ensure quality, maintain cleanliness, assist in inventory, and collaborate with team members.

• 3 - 7 Years
• Ajman - United Arab Emirates

Candidates must have relevant experience as a Baker in supermarkets or hotels, aged between 21 to 35 years.

• 2 - 4 Years
• Bahrain - Bahrain

Responsibilities include baking bread rolls and kubos, ensuring food safety, and providing excellent customer service with a vocational diploma required.

• 1 - 4 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality bakery products, adhering to hygiene standards, and training junior staff while ensuring compliance with food safety regulations.

• 1 - 3 Years
• Lebanon - Lebanon

Seeking passionate team members including Cashiers, Baristas, Cooks, and Bakers for a laid-back environment focused on teamwork and good food.

• 0 - 1 Year
• Morocco - Morocco

Prepare and cook food according to recipes, ensure food safety compliance, maintain cleanliness, and develop positive working relationships.

• 8 - 10 Years
• Saudi Arabia - Saudi Arabia

Lead daily bakery operations, oversee staff, maintain recipes, manage production schedules for high-quality burger bun production.

• 2 - 7 Years
• Cairo - Egypt

Lead culinary team, ensure food quality and customer satisfaction, manage operations, and support training while maintaining standards and productivity.

• 2 - 5 Years
• Al Madina Al Munawarah - Saudi Arabia

Prepare and cook food following recipes and safety standards, maintain cleanliness, and ensure quality while developing positive relationships with team members.

• 5 - 10 Years
• Lebanon - Lebanon

Prepare and bake various products, maintain quality, manage fermentation schedules, and ensure cleanliness in a fast-paced team environment.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking a crepe maker to prepare menu items, engage customers, and ensure satisfaction with strong communication skills and a willingness to learn.

• 3 - 8 Years
• Dammam , Riyadh - Saudi Arabia

The role involves assisting in bakery item preparation, maintaining hygiene standards, and requires culinary certification, teamwork skills, and food safety knowledge.

• 3 - 8 Years
• Singapore - Singapore

Seeking a proactive Sales Associate to provide exceptional customer service, manage retail operations, and support inventory management in a fast-paced environment.

• 4 - 9 Years
• Doha - Qatar

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

• 1 - 6 Years
• Jeddah - Saudi Arabia

Seeking professional chefs specializing in cakes, pastries, western desserts, chocolate, or healthy desserts, ensuring quality, safety, and production standards.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Design and curate innovative menus, oversee kitchen operations, manage inventory, and mentor staff while possessing a culinary degree and leadership experience.

• 2 - 8 Years
• Cairo - Egypt

Ensure food safety compliance, support food preparation, maintain kitchen cleanliness, and possess culinary skills with strong communication and multitasking abilities.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Craft personalized menus, maintain hygiene standards, and manage inventory while providing exceptional culinary experiences in a private residence for a high-net-worth family.

• 0 - 2 Years
• Muscat , Bawshar - Oman

Prepare high-quality dishes, manage inventory, ensure food safety, and collaborate on menu development; requires culinary diploma and food safety certification.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.