Baker Jobs

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

The Sales Assistant is responsible for driving sales and enhancing the customer experience through friendly and efficient service. They are expected to maintain store standards,...

• 5 - 10 Years
• Muscat - Oman

About Sourdough Sourdough is a premium artisan bakery dedicated to crafting authentic handcrafted breads and pastries using traditional baking techniques, natural fermentation, ...

• 5 - 10 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Prepare and bake various pastries and desserts, ensure quality and hygiene standards, supervise staff, and manage inventory for bakery operations.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Skilled Bakers and Assistant Bakers needed to prepare baked goods, maintain hygiene, and operate equipment; diploma preferred with relevant experience.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and mix baking ingredients, monitor processes, operate equipment, adhere to safety standards, and possess strong teamwork and time management skills.

• 0 - 4 Years
• Dubai - United Arab Emirates (UAE)

Craft and decorate high-quality cakes with creativity, utilizing baking techniques and equipment, while managing time effectively and following recipes precisely.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced Baker Chef to manage bread production, ensuring quality, safety, and efficiency in a fast-paced environment.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Bakery Chef with expertise in traditional Indian breads, conducting trials, providing technical support, and ensuring customer satisfaction.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and bake various goods, ensure quality, maintain cleanliness, collaborate with staff, and adhere to food safety regulations; culinary certification preferred.

• 1 - 3 Years
• Al Kuwait - Kuwait

Job Location : Kuwait Requirements : Should have experience as Baker

• 3 - 7 Years
• Egypt - Egypt

Oversee baking operations, manage team, ensure quality control, develop recipes, and maintain inventory while adhering to health and safety standards.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Prepare and bake various baked goods, maintain equipment, ensure hygiene, manage inventory, and possess strong baking knowledge and creativity.

• 3 - 5 Years
• Dubai - United Arab Emirates

Oversee bakery operations, ensure quality and hygiene, lead a team, develop recipes, manage inventory, and require strong baking skills and leadership.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain food logs while communicating effectively during busy periods.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing the pastry section, ensuring quality, creativity, and compliance while supervising preparation and developing seasonal offerings.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage kitchen operations, ensure culinary standards, lead teams, provide exceptional customer service, and develop staff in a culinary environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead culinary team, manage operations, ensure food quality and customer satisfaction, train staff, and maintain standards in food preparation and service.

• 1 - 3 Years
• Doha - Qatar

Maintain high food preparation standards, oversee bakery operations, ensure hygiene compliance, and manage staff training and cost control.

• 1 - 3 Years
• Lebanon - Lebanon

Seeking a dedicated Baker-Chef De Partie with experience in dough and a strong eagerness to learn in a bakery environment.

• 1 - 7 Years
• Qatar - Qatar

The role involves working in the bakery and pastry section, requiring a diploma in hotel management and HACCP knowledge.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost management.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled individual for pastry production, ensuring quality, food safety, and teamwork while supporting menu development and training junior staff.

• 10 - 16 Years
• Muscat - Oman

Oversee café operations, manage teams, ensure customer service, control inventory, and maintain hygiene standards; requires strong leadership and communication skills.

• 5 - 10 Years
• Muscat - Oman

About Sourdough At Sourdough, we combine artisan craftsmanship with modern creativity to deliver premium bakery and pastry experiences. Known for our handcrafted breads, viennoi...

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Chef de Partie specializing in Arabic cuisine to prepare dishes, manage kitchen operations, and ensure food safety standards.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft personalized menus, manage food procurement, ensure kitchen cleanliness, and possess culinary degree with food safety certifications and diverse cuisine expertise.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves managing a hot kitchen section, ensuring food safety, supervising junior staff, and contributing to menu development with strong culinary skills.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Arabic Cuisine Chef for menu development, food preparation, ingredient sourcing, and maintaining hygiene standards in private households.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare high-quality dishes, supervise kitchen staff, manage inventory, ensure food safety, and collaborate on seasonal menus with strong culinary skills.

• 2 - 7 Years
• Al Kuwait - Kuwait

Prepare high-quality Japanese dishes, ensure food safety, manage stock, and train staff, requiring expertise in sushi and culinary arts.