Kitchen Jobs in Riyadh

• 0 - 6 Years
• Riyadh - Saudi Arabia

Italian restaurant seeks skilled chef de partie or kitchen helper with expertise in food preparation, particularly pastas and pizzas, ready for immediate transfer.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for installation, maintenance, and repair of kitchen equipment, ensuring compliance with safety standards and efficient operations in food service environments.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Lead Central Kitchen operations, ensuring food quality, cost control, and compliance while developing culinary teams for efficient food and beverage services.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Manage daily operations of kitchen showroom, lead sales team, ensure premium customer experience, and monitor performance metrics.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Supervise restaurant staff, ensure service quality, manage inventory, and train new employees while possessing culinary expertise and strong organizational skills.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Develop innovative interior and furniture designs, create technical drawings using CAD, manage vendor relationships, and oversee project execution for timely completion.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Develop and standardize authentic Indian and fusion menus, oversee kitchen operations, train staff, and innovate recipes for premium dining.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Seeking an Operations Supervisor for multi-unit food and beverage operations, focusing on quality control, compliance management, and recipe consistency.

• 5 - 8 Years
• Riyadh - Saudi Arabia

Develop and deliver training programs in catering services, ensuring compliance with food safety standards and strong knowledge of kitchen operations.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Prepare and maintain dining hall cleanliness, assist in service, transport food, and follow captain waiter's instructions while ensuring high hygiene standards.

• 10 - 15 Years
• Riyadh - Saudi Arabia

The role requires a consultant with commercial food and beverage expertise, particularly in Cloud Kitchens, and strong stakeholder management skills.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Design and develop innovative dessert menus, supervise pastry staff, ensure quality control, and create unique desserts for special events.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Supports kitchen operations, maximizes guest satisfaction, ensures compliance, and fosters teamwork while delivering exceptional service and maintaining integrity.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Supports stewarding operations, enhances guest satisfaction, supervises team performance, manages costs, and ensures compliance with cleanliness standards.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Responsibilities include food preparation, kitchen management, and adherence to hygiene standards; candidates should have a relevant qualification and experience in fast-paced e...

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for cleaning duties, operating pot-washing machinery, ensuring hygiene standards, and demonstrating positive attitude and communication skills.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training while maintaining high standards and compliance.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Supports kitchen operations, maximizes guest satisfaction, ensures compliance, and fosters teamwork while delivering exceptional culinary experiences.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Supervise dough mixing, manage inventory, lead kitchen team, ensure food safety, and possess cooking skills and leadership capabilities.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead kitchen operations, develop innovative menus, ensure food quality and safety, and train staff to deliver exceptional dining experiences.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee stewarding operations, enforce hygiene and HACCP compliance, lead team training, manage equipment, and ensure operational efficiency in food and beverage areas.

• 7 - 12 Years
• Riyadh - Saudi Arabia

Oversee kitchen operations, ensure food safety, lead culinary staff, manage inventory, and uphold luxury dining standards in Saudi cuisine.

• 0 - 2 Years
• Riyadh - Saudi Arabia

The role involves assisting senior chefs in food preparation, following recipes, maintaining kitchen cleanliness, and adhering to food safety standards.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Supervise stewarding operations, ensure hygiene compliance, lead team development, manage equipment, and communicate effectively with culinary staff.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves assisting in food preparation, ensuring quality standards, and mastering culinary techniques while adhering to safety regulations.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in kitchen operations, ensure food quality and hygiene, supervise staff, manage inventory, and uphold luxury standards for guest satisfaction.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for overseeing kitchen sections, ensuring quality dishes, maintaining food safety, training staff, and supporting menu development in a luxury hotel.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for processing food and beverage orders, providing excellent customer service, and coordinating with kitchen staff to ensure timely delivery and guest satisfaction.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in preparing and presenting Saudi dishes, ensure food safety compliance, supervise junior chefs, and support inventory management in a luxury dining environment.

• 5 - 12 Years
• Riyadh - Saudi Arabia

Oversee culinary operations, ensure luxury standards, lead teams, manage costs, and execute events while maintaining food safety and quality.