Banquet Operations Jobs in UAE

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist in overseeing banquet operations, manage team, ensure service excellence, and maintain quality standards for events and guest experiences.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for driving banquet and event sales, managing client relationships, coordinating events, and achieving sales targets in a hospitality environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Deliver exceptional service as a Food and Beverage Attendant at banquets, ensuring guest satisfaction and maintaining cleanliness while collaborating with kitchen staff.

• 10 - 12 Years
• Dubai - United Arab Emirates

Responsible for setting up banquet rooms, serving food and beverages, ensuring quality, and providing exceptional customer service in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves operating and maintaining audio-visual equipment, troubleshooting issues, and ensuring high-quality guest service in events.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Oversee food and beverage operations, develop strategic plans, manage budgets, ensure service excellence, and maintain strong guest relationships in a luxury resort.

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Supervise hospitality operations, ensure customer satisfaction, manage staff training, and maintain service standards with strong communication and organizational skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a hospitality setting.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Support Sales and Marketing through office duties, prepare sales documents, promote brand awareness, and maintain guest relations while ensuring compliance with company standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manages daily operations, coordinates food preparation, ensures quality standards, and provides exceptional customer service while supporting culinary goals.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, operate kitchen equipment, and ensure cleanliness; requires high school diploma and related experience.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a banquet kitchen environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction while adhering to safety policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Coordinate banquet events, ensure guest satisfaction, maintain safety standards, and develop positive relationships while adhering to company policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain quality standards, and support guest needs effectively.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure team collaboration, guest satisfaction, and event setup while maintaining cleanliness, training staff, and adhering to safety standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance organizational efficiency.

• 0 - 2 Years
• Dubai - United Arab Emirates

Ensure adherence to safety policies, maintain cleanliness, support team goals, and complete closing duties in room service and banquets.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance in a banquet kitchen environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

The role involves providing exceptional guest service, managing food and beverage experiences, and ensuring a safe and professional work environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for executing events, ensuring guest satisfaction, maintaining quality standards, and performing various tasks including setup, order taking, and guest interaction.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by managing service tasks, ensuring safety, and maintaining professional standards in food and beverage service.

• 3 - 5 Years
• Ajman - United Arab Emirates (UAE)

Identify business opportunities, develop sales strategies, negotiate contracts, manage client relationships, and oversee catering events in the hospitality industry.