Beverage Jobs in Oman

• 1 - 3 Years
• Oman - Oman

Supervise Food and Beverage operations, ensure compliance with standards, manage guest queries, and develop team members while delivering excellent customer service.

• 1 - 7 Years
• Oman - Oman

Have a good understanding of the outlet s concept and food and beverage offerings and be able to verbally explain those to guests. Ensure that mise en place is completed shift t...

• 1 - 7 Years
• Oman - Oman

Supervise food and beverage service, ensure guest satisfaction, manage staff, and maintain quality standards while supporting company culture.

• 8 - 14 Years
• Ad Dakhiliyah , Nizwa - Oman

Manage food and beverage operations, develop marketing strategies, oversee budgets, and ensure exceptional guest relations with strong leadership skills.

• 20+ Years
• Muscat - Oman

The role involves overseeing hotel operator selection, financial performance management, budgeting, and cash flow management, requiring expertise in finance and hospitality.

• 0 - 6 Years
• Muscat - Oman

Manage travel, oversee household staff, coordinate events, maintain budgets, provide administrative support, and demonstrate culinary skills as a personal concierge.

• 8 - 12 Years
• Muscat - Oman

Lead procurement and category management, ensuring supplier relations, inventory optimization, and compliance while leveraging data analytics for decision-making.

• 4 - 6 Years
• Muscat - Oman

Develop management reports, train staff, troubleshoot IT issues, manage systems, and coordinate technical support with a strong IT background.

• 5 - 10 Years
• Muscat - Oman

Provide executive support including calendar management, correspondence, meeting coordination, and travel arrangements; requires strong communication and organizational skills.

• 5 - 10 Years
• Muscat - Oman

Supervise civil and MEP works, prepare project schedules, ensure compliance with safety standards, and coordinate with contractors for project execution.

• 10 - 15 Years
• Muscat - Oman

Design and optimize plant layouts, conduct machinery maintenance, implement safety protocols, and manage budgets; requires a Bachelor's degree in engineering and CAD proficiency.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 1 - 7 Years
• Oman - Oman

Oversee Food and Beverage operations, manage service quality, control customer flow, and supervise team members while ensuring high standards and customer satisfaction.

• 1 - 3 Years
• Oman - Oman

Responsible for overseeing bar operations, requiring a college diploma in hotel management, experience in food and beverage, and excellent guest service skills.

• 3 - 8 Years
• Oman - Oman

Require South Indian Cook , Chapati Maker & Assistant Cook require for well-known Catering Company in Oman. Role: Food, Beverage & Hospitality - Other Industry Type: Hotels & Re...

• 1 - 7 Years
• Oman - Oman

Provide exceptional customer service to premium passengers, maintain lounge standards, and possess proficiency in English and Microsoft Office.

• 2 - 7 Years
• Oman - Oman

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a hospitality setting.

• 2 - 7 Years
• Oman - Oman

Managing Day-to-Day Operations Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' ab...

• 2 - 7 Years
• Oman - Oman

CORE WORK ACTIVITIES Taking an Entrepreneurial Approach to Driving the Bar/Lounge Business Understands financial opportunities by surveying restaurant demand. Confers with key i...

• 8 - 10 Years
• Oman - Oman

Define and execute food and beverage strategy, lead menu planning, ensure quality and sustainability, and manage global catering operations.

• 4 - 9 Years
• Muscat - Oman

Ensure compliance with regulations, provide exceptional customer service, manage food and beverage inventory, and maintain cleanliness in the lounge.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety and company policies.

• 2 - 7 Years
• Oman - Oman

Support Food and Beverage operations by minimizing costs, managing accounting, and ensuring adherence to procedures with strong guest service skills.

• 1 - 7 Years
• Oman - Oman

Supervise bar service, ensure guest satisfaction, maintain hygiene standards, assist in training, and uphold company culture and operational activities.

• 1 - 7 Years
• Oman - Oman

Seeking candidates with FMCG sales experience, valid GCC driving license, and minimum graduate education for a full-time role in food processing.

• 1 - 3 Years
• Oman - Oman

Responsible for menu creation, managing kitchen staff, ensuring dish quality, and controlling food costs while delivering excellent customer service.

• 1 - 3 Years
• Oman - Oman

Responsible for serving guests efficiently, managing queries, and ensuring menu knowledge while demonstrating positive attitude and excellent communication skills.

• 1 - 3 Years
• Oman - Oman

Responsible for engaging guests, serving beverages and food, managing accounts, and maintaining service standards with a passion for guest service.

• 10 - 12 Years
• Oman - Oman

Lead customer experience strategy, manage inflight and ground operations, and drive product innovation while ensuring exceptional service delivery and guest satisfaction.

• 1 - 7 Years
• Oman - Oman

Responsible for engaging guests, serving beverages and food, maintaining cleanliness, and delivering exceptional guest service with cocktail creation skills.