Catering Manager Jobs in Dubai

• 5 - 10 Years
• Dubai - United Arab Emirates

Responsible for securing outdoor catering business, managing client relationships, and ensuring high-quality event execution with strong sales and operational skills.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage budgeting, lead staff training, and ensure health and safety compliance in a fast-paced environment.

• 7 - 14 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, develop marketing strategies, maintain food safety standards, and manage inventory while ensuring excellent customer service and team leadership.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensure exceptional customer service, manage staff, and support business growth with strong leadership and operational expertise.

• 5 - 9 Years
• Dubai - United Arab Emirates

Oversee catering management system, implement updates, provide support, manage integrations, and develop training programs for staff and suppliers.