Pastry Chef Jobs in Dubai

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Create innovative dessert recipes, master pastry techniques, ensure food safety, and lead a team in a high-volume environment.

• 8 - 13 Years
• Dubai - United Arab Emirates

Lead pastry operations, ensuring quality standards, culinary innovation, and financial management while developing a high-performing team in luxury hospitality.

• 1 - 6 Years
• Dubai - United Arab Emirates

Lead and manage pastry operations, develop high-quality desserts, ensure compliance with food safety standards, and mentor pastry team members.

• 2 Years
• Dubai - United Arab Emirates

Leads pastry team in creating quality pastries, ensures culinary standards, enhances customer satisfaction, and supports training and development activities.

• 2 - 8 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Master dough lamination and produce diverse viennoiseries while maintaining hygiene standards; requires culinary education and expertise in pastry techniques.

• 2 - 6 Years
• Dubai , Al Ain , Sharjah - United Arab Emirates (UAE)

Assist senior chefs in preparing dishes, maintain kitchen cleanliness, and master cooking techniques; requires culinary diploma and basic skills.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and implement training programs for culinary and service staff, focusing on skill enhancement and performance management in the Food and Beverage sector.

• 4 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen cleanliness, manage inventory, and support dishwashing to ensure efficient meal service and food safety.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing authentic South Indian dishes, maintain hygiene standards, and execute cooking tasks in a South Indian kitchen.

• 2 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Master sushi preparation, manage kitchen operations, innovate menus, and ensure food safety with culinary creativity and strong team leadership skills.

• 2 Years
• Dubai - United Arab Emirates (UAE)

Execute ingredient preparation and maintain cleanliness while assisting senior chefs, requiring culinary training and a valid Food Handler's Certificate.

• 1 - 4 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Prepare and cook various Chinese dishes, ensure food safety and quality, and coordinate with kitchen team members in a high-volume restaurant.

• 1 - 6 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Conduct walk-in interviews for various culinary, service, housekeeping, and logistics roles; candidates should have experience in healthcare or catering and speak English and Hi...

• 1 - 6 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Seeking candidates for various roles in catering, housekeeping, and support with skills in hospitality, culinary, logistics, and immediate availability.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present sushi and Japanese cuisine, maintain cleanliness, follow food safety standards, and possess strong culinary and teamwork skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals, maintain kitchen hygiene, manage groceries, and ensure household cleanliness while being trustworthy and organized.

• 12 - 25 Years
• Dubai - United Arab Emirates (UAE)

Design and implement innovative menus, oversee kitchen operations, manage food costs, and train staff in a luxury hospitality environment.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare and bake various bakery products, ensuring quality standards, food safety, and teamwork in a fast-paced environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Ensure high-quality food production, develop innovative menus, manage kitchen staff, and comply with food safety regulations while providing exceptional customer satisfaction.

• 1 - 6 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Seeking skilled candidates for various restaurant roles, focusing on food preparation, customer service, and kitchen operations with a professional attitude.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Manage HR, PRO, and legal activities, ensuring compliance with UAE Labour Law, visas, work permits, and employee documentation while maintaining confidentiality.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality dish preparation, supervise kitchen staff, maintain hygiene standards, and manage inventory with a culinary degree and food safety knowledge.

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining quality standards, team collaboration, and adhering to safety regulations in a high-pressure kitchen environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for food preparation, quality maintenance, team collaboration, and adherence to safety standards, seeking a creative and passionate candidate with leadership skills.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Production Chef for Honey Cakes to manage production, ensure quality, lead a team, and innovate recipes with baking expertise.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Responsible for bakery production, maintaining hygiene standards, managing inventory, and ensuring customer satisfaction while adhering to quality and production requirements.

• 4 - 9 Years
• Dubai - United Arab Emirates

Prepares pastry items ensuring quality and presentation, supports kitchen operations, and maintains food safety standards with basic English communication skills.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and foster positive team relationships.

• 0 - 5 Years
• Dubai - United Arab Emirates

Maintain high food preparation standards, ensure hygiene, manage costs, and assist in kitchen operations while demonstrating teamwork and communication skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.