Showing 182

Chef De Cusine Jobs in Riyadh

Head Baker & Chocolatier

Manu Agency
  • 10 - 12 Years
  • Riyadh - Saudi Arabia

Responsible for artisan chocolate production, recipe development, team leadership, and maintaining quality control in a high-end bakery environment.

Easy ApplyEmployer Active11 Feb
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Pastry Chef de Partie

Four Seasons Hotel

The role involves preparing exquisite pastries, managing inventory, and requires creativity, culinary experience, and flexibility in schedule.

Employer Active13 hrs ago

Demi Chef de Partie

Marriott International

Prepare and cook meals, ensure food quality, maintain logs, communicate with staff, and adhere to safety standards in a professional environment.

2 Feb

Chef de Partie- Banquet

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

2 Feb

Chef de Partie- oriental

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, ensure safety standards, and develop positive relationships with team members.

23 Jan

Demi Chef De Partie - Pastry/Bakery

The role involves assisting in high-volume kitchen operations, requiring culinary education, food safety certification, and strong teamwork under pressure.

20 Jan

Chef de Partie - Bakery

Client of 2COMs

  • 3 - 5 Years
  • Riyadh - Saudi Arabia

Prepare and bake various bakery items, manage operations, ensure hygiene standards, train staff, and collaborate on menu planning.

20 Jan

Chef de Partie

Responsible for kitchen operations, food safety, training staff, and ensuring communication while optimizing cooking processes and adhering to hygiene standards.

30+ days ago

Banquet Chef De Partie

Four Seasons Hotel

Responsible for producing high-quality Oriental food, managing kitchen operations, and ensuring safety standards while demonstrating strong communication and team management ski...

30+ days ago

Sous Chef (Staff Cafeteria)

Four Seasons Hotel

Support and supervise food preparation, ensure quality and hygiene standards, and lead junior staff in a fast-paced kitchen environment.

Employer Active13 hrs ago

Oriental Sous Chef

Four Seasons Hotel

Supervise preparation of Arabic dishes, ensure quality and hygiene standards, support kitchen staff, and manage operations in a fast-paced environment.

Employer Active13 hrs ago

CHEF INDIAN & TANDORI

Hk manpower consultancy
  • 3 - 5 Years
  • RIYADH - Saudi Arabia

Prepare authentic Indian curries and tandoori dishes, manage food safety, develop menus, and possess culinary qualifications with expertise in Indian cuisine.

Easy ApplyMultiple Vacancies30+ days ago

Assistant Chef Bakery Items

Confidential Company

  • 3 - 8 Years
  • Dammam , Riyadh - Saudi Arabia

The role involves assisting in bakery item preparation, maintaining hygiene standards, and requires culinary certification, teamwork skills, and food safety knowledge.

Easy Apply30+ days ago

Executive Chef

Sorouh Al Masharee ReadyMix - SARMIX
  • 2 - 5 Years
  • Riyadh - Saudi Arabia

Design and curate innovative menus, oversee kitchen operations, manage inventory, and mentor staff while possessing a culinary degree and leadership experience.

Easy Apply30+ days ago

Chef-Pastry

Marriott International

Leads pastry culinary team, ensuring quality standards, guest satisfaction, and employee training while managing operations and maintaining budget.

23 Jan

Sous Chef - In Room Dining

Four Seasons Hotel

Assist in culinary operations, supervise kitchen staff, enforce hygiene standards, manage costs, and coordinate with teams for exceptional food service.

30+ days ago

Sushi Chef

Marriott International

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

23 Jan

Arabic Sous Chef

Hilton Hotels

The Sous Chef manages kitchen operations, ensures food quality, assists guests, controls costs, and supports team training while maintaining high standards.

30+ days ago

Pastry Chef

Oversee pastry kitchen operations, ensure food quality, manage staff training, and implement cost control while fostering teamwork and communication.

30+ days ago

IRD Senior Sous Chef

Four Seasons Hotel

The role involves supervising kitchen operations, managing food costs, providing culinary training, and requires culinary education and strong management skills.

16 Jan

Commis Chef Caf Boulud

Four Seasons Hotel

Responsible for food and beverage preparation in a specialty restaurant, requiring experience in fine dining, culinary skills, and teamwork.

30+ days ago

Guest Experience Expert

Marriott International

Guest Experience Experts deliver memorable services, manage guest requests, maintain professionalism, and ensure a safe environment throughout the guest's stay.

Employer Active11 Feb

Room Service Order Taker

Four Seasons Hotel

Responsible for taking guest orders, ensuring accurate communication with the kitchen, and delivering exceptional in-room dining service while adhering to Four Seasons standards.

Employer Active13 hrs ago

Butler, Four Seasons Hotel Riyadh

Four Seasons Hotel

The Butler provides exceptional guest service, manages requests, coordinates with departments, and requires strong communication skills and attention to detail.

Employer Active13 hrs ago

Assistant Server (In room dining)

Four Seasons Hotel

Assist in delivering exceptional in-room dining service, ensuring efficient order preparation, strong communication, teamwork, and a professional appearance.

Employer Active13 hrs ago

Assistant Waiter/ess (Lobby Lounge)

Four Seasons Hotel

Assist in delivering personalized service in the Lobby Lounge, requiring food service experience, strong communication skills, and a professional appearance.

Employer Active13 hrs ago

Coordinator - Guest Services

Responsible for welcoming visitors, managing calls, conducting clerical tasks, and maintaining office supplies; requires hospitality degree and strong communication skills.

Employer Active12 Feb

SUPERVISOR-FACILITIES

El Seif Operation and Maintenance
  • 10 - 16 Years
  • Riyadh - Saudi Arabia

Responsible for supervising operation and maintenance of facilities, ensuring compliance with health and safety standards, and managing MEP systems and civil works.

Easy Apply30+ days ago

Waitress Hostess (Eastern European Nationals) for KSA

STAR SERVICES LLC

Seeking Eastern European female hospitality professionals with experience in restaurants for roles such as Waitress and Head Waitress, offering accommodation and benefits.

Easy ApplyMultiple Vacancies30+ days ago

Supervisor Cleaning

El Seif Operation and Maintenance
  • 6 - 12 Years
  • Riyadh - Saudi Arabia

Supervise cleaning teams, ensure compliance with standards, manage operations, and train staff while maintaining hygiene and safety in facilities.

Easy ApplyMultiple Vacancies30+ days ago

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