Chef De Partie Jobs in Jordan

• 3 - 5 Years
• Jordan - Jordan

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 4 Years
• Aqaba - Jordan

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a professional environment.

• 1 - 3 Years
• Jordan - Jordan

Responsible for preparing high-quality dishes, maintaining cleanliness, controlling food costs, and ensuring compliance with health and safety regulations.

• 1 - 3 Years
• Jordan - Jordan

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring guest satisfaction with strong communication skills.

• 2 - 7 Years
• Jordan - Jordan

Responsible for food preparation and service, maintaining quality standards, and fostering a creative environment; requires diploma in hospitality and pastry experience.

• 3 - 4 Years
• Amman - Jordan

Prepare and cook food according to standards, assist in training staff, ensure quality and safety, and maintain positive relationships with team members.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 2 - 6 Years
• Aqaba - Jordan

Prepare and serve high-quality food, collaborate with the team, ensure consistency, and contribute to menu improvements in a fast-paced environment.

• 2 - 7 Years
• Jordan - Jordan

Supervise staff, ensure high-quality food preparation, assist with cost controls, and maintain hygiene standards while training team members.

• 2 - 7 Years
• Jordan - Jordan

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook Asian cuisine, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 4 - 9 Years
• Jordan - Jordan

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and develop positive team relationships.

• 4 - 9 Years
• Amman - Jordan

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 1 - 7 Years
• Jordan - Jordan

Train kitchen staff, ensure food quality, manage operations, maintain hygiene standards, and foster a positive work environment for guest satisfaction.

• 2 - 3 Years
• Amman - Jordan

Maintain cleanliness and organization in the kitchen, ensuring hygienic workspace and clean equipment for kitchen staff and chefs.

• 2 - 3 Years
• Amman - Jordan

Responsible for maintaining cleanliness and orderliness in facilities, with keywords including housekeeping and attention to detail; candidates should possess relevant experience.

• 2 - 7 Years
• Jordan - Jordan

Ensure culinary standards, lead kitchen team, manage operations, provide exceptional customer service, and develop staff in a restaurant environment.

• 2 - 6 Years
• Amman - Jordan

Responsible for kitchen quality, menu coordination, staff management, and ensuring customer satisfaction while maintaining food standards and budget goals.

• 4 - 6 Years
• Jordan - Jordan

Lead pastry teams, ensure culinary standards, provide exceptional customer service, and manage human resources while maintaining productivity and quality.

• 1 - 7 Years
• Jordan - Jordan

Assist in bread production, maintain hygiene standards, train staff, ensure guest satisfaction, and oversee kitchen operations while promoting teamwork.

• 3 - 9 Years
• Jordan - Jordan

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 1 - 6 Years
• Amman - Jordan

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and ensure quality standards; requires high school diploma and related experience.

• 1 - 3 Years
• Jordan - Jordan

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals; requires high school diploma and related experience.

• 0 - 2 Years
• Jordan - Jordan

Prepare and cook food following recipes and safety standards, maintain cleanliness, and develop positive relationships while ensuring quality and compliance.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction with strong communication skills.

• 3 - 7 Years
• Jordan - Jordan

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 1 - 3 Years
• Amman - Jordan

Prepare and cook food according to standards, operate kitchen equipment, ensure food quality, and maintain cleanliness; requires high school diploma and related experience.

• 3 - 4 Years
• Aqaba - Jordan

Responsible for food preparation, kitchen maintenance, and stock management while demonstrating creativity, teamwork, and excellent communication skills.

• 2 - 5 Years
• Aqaba - Jordan

Responsible for food preparation, kitchen maintenance, and stock management while demonstrating creativity, teamwork, and excellent communication skills.