Chef De Partis Jobs in Saudi Arabia

• 0 - 6 Years
• Riyadh - Saudi Arabia

Italian restaurant seeks skilled chef de partie or kitchen helper with expertise in food preparation, particularly pastas and pizzas, ready for immediate transfer.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare food and beverages, direct kitchen staff, conduct training, manage budgets, and ensure compliance with hotel policies and procedures.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Share ideas to enhance menus, ensure food preparation consistency, communicate effectively, and work well under pressure as part of a team.

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

The role requires culinary expertise in Indian cuisine, leadership in training staff, maintaining food quality, and ensuring compliance with health regulations.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing a kitchen section, ensuring food quality and safety, supervising junior chefs, and adhering to luxury standards and regulations.

• 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a culinary environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervises food preparation, ensures culinary standards, leads kitchen team, manages operations, and provides exceptional customer service while maintaining safety and training.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves assisting in food preparation, ensuring quality standards, and mastering culinary techniques while adhering to safety regulations.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for overseeing kitchen sections, ensuring quality dishes, maintaining food safety, training staff, and supporting menu development in a luxury hotel.

• 3 - 8 Years
• Al Khobar - Saudi Arabia

Manage kitchen section, collaborate on recipes, train staff, monitor inventory; requires culinary degree, food safety certification, and experience in specific cuisine.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Ensure high standards of food preparation, hygiene, and safety while adhering to operational procedures and providing excellent guest service.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Manage daily production tasks, supervise Commis Chefs, ensure food quality, adhere to HACCP guidelines, and possess strong culinary skills.

• 3 - 7 Years
• Jeddah - Saudi Arabia

Seeking a skilled Chef de Partie with culinary expertise, strong communication, teamwork, and a passion for exceptional guest experiences in an upscale restaurant.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Assist in efficient department operations, supervise kitchen section, ensure high quality product, and possess kitchen hygiene knowledge and basic computer skills.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Ensure high standards of food preparation, hygiene, and safety while adhering to operational policies and participating in training programs.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to standards, ensure food safety compliance, maintain cleanliness, and develop positive relationships while supporting team goals.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook baked foods, ensure food safety compliance, maintain cleanliness, and develop positive relationships while adhering to company policies.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food while ensuring quality standards, assist in training staff, and maintain positive relationships with team members.

• 3 - 4 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 8 - 15 Years
• Saudi Arabia - Saudi Arabia

Coordinate BIM processes for hospitality projects, manage model integration, ensure quality control, and support project delivery with strong communication skills.

• 8 - 15 Years
• Saudi Arabia - Saudi Arabia

Coordinate BIM processes for hospitality projects, manage model integration, ensure quality control, and support project delivery with strong communication skills.

• 10 - 15 Years
• Riyadh - Saudi Arabia

Design and manage urban water systems, conduct feasibility studies, ensure compliance, and collaborate with stakeholders while analyzing data for sustainable solutions.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead kitchen operations, develop innovative menus, ensure food quality and safety, and train staff to deliver exceptional dining experiences.

• 7 - 12 Years
• Riyadh - Saudi Arabia

Oversee kitchen operations, ensure food safety, lead culinary staff, manage inventory, and uphold luxury dining standards in Saudi cuisine.

• 8 - 13 Years
• Saudi Arabia - Saudi Arabia

Lead Mediterranean restaurant kitchen, design seasonal menus, ensure high-quality dishes, manage operations, and build a skilled culinary team.

• 2 - 6 Years
• Saudi Arabia - Saudi Arabia

Responsible for kitchen quality, staff management, menu coordination, and ensuring customer satisfaction while maintaining food standards and budget.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Oversee culinary standards, manage kitchen operations, ensure customer satisfaction, and lead team development while maintaining food quality and safety.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing the kitchen, ensuring guest satisfaction, adhering to hygiene standards, and possessing knowledge in kitchen management and computer skills.