Showing 104

Chef Trainee Jobs in UAE

Commis II

Alpha Flight Services UAE.LLC

Assist in high-quality dish preparation, manage ingredients, ensure food safety, and collaborate effectively in a fast-paced kitchen environment.

Easy Apply14 Sep
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Walk In-Interview- 17 September 2026

Confidential Company

  • 3 - 5 Years
  • Abu Dhabi , Dubai , Ajman - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for various positions; candidates should have hotel and catering experience and speak Tagalog, Arabic, English, or Hindi.

Easy ApplyMultiple Vacancies11 Sep

Commis or DCDP-Hot Section

BAIT MARYAM FZCO
  • 4 - 9 Years
  • Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food safety, and maintain kitchen cleanliness and organization.

Easy Apply27 Aug

Cold Kitchen Chef / Commis Chef

Al Maya Island & Resort
  • 1 - 2 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare and present cold food items while ensuring food safety, quality, and teamwork in a fast-paced hospitality environment.

Easy Apply5 Sep

Commis in Grill and Butchery

BAIT MARYAM FZCO
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food quality, and maintain kitchen cleanliness and safety standards.

Easy Apply27 Aug

Urgent Hiring – Indian Sweet Maker | Commi I

Zaabeel Palace Hospitality Dubai
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Prepare traditional Indian sweets while ensuring quality, hygiene, and food safety; candidates should have strong knowledge of Indian desserts.

Easy Apply3 Sep

Chinese Chef All levels all Cusines

CAPITAL CATERING AND SERVICES - SOLE PROPRIETORSHIP L.L.C

Execute diverse Chinese dishes, manage kitchen operations, develop menus, and require expertise in Chinese culinary arts and advanced cooking techniques.

Easy ApplyMultiple Vacancies7 Sep

Commis 1

Confidential Company

  • 1 - 2 Years
  • Sharjah - United Arab Emirates (UAE)

Assist in high-quality dish preparation, maintain kitchen cleanliness, monitor food safety, and support menu planning while enhancing culinary skills.

Easy ApplyMultiple Vacancies8 Sep

Commis 1

Confidential Company

  • 2 - 4 Years
  • Sharjah - United Arab Emirates (UAE)

Assist in ingredient preparation and cooking techniques, ensuring food safety and quality in a fast-paced kitchen environment with culinary qualifications.

Easy ApplyMultiple Vacancies7 Sep

Commis I

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

Employer Active15 hrs ago

Commis 1 - Pastry Kitchen

Marriott International

Prepare and delegate food production, maintain cleanliness, ensure safety compliance, and train junior staff while demonstrating initiative and problem-solving skills.

Employer Active15 hrs ago

Commis I - Pastry

Marriott International

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

Employer Active21 Sep

Commis II - Cold Kitchen

Marriott International

Prepare and cook cold foods, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

Employer Active21 Sep

Commis II - Hot Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

Employer Active21 Sep

Commis 1 - All Day Dining

Marriott International

Prepare and cook meals, ensure food quality, assist in training staff, maintain safety standards, and develop positive relationships with team members.

Employer Active21 Sep

Commis 2 - All Day Dining

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

Employer Active21 Sep

Commis 1 - Main Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

Employer Active21 Sep

Commis 2 - European Cuisine

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

Employer Active21 Sep

Commis 3 - Staff Cafeteria Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

Employer Active21 Sep

Commis 3

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

Employer Active21 Sep

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

Employer Active21 Sep

Commis II - Shai Salon

Four Seasons Hotel

Assist in menu preparation, maintain hygiene standards, follow safety protocols, and collaborate with the culinary team; requires culinary education and strong teamwork skills.

Employer Active22 hrs ago

Commis 1 - Main Kitchen

PULLMAN

Responsible for stocking kitchen, mastering cooking methods, preparing food per recipes, and ensuring food safety and hygiene standards.

Employer Active21 Sep

Commis I - Italian Cuisine

KERZNER INTERNATIONAL LIMITED

Responsible for maintaining high kitchen production quality and presentation, requiring attention to detail, flexibility, and effective communication skills in English.

Employer Active21 Sep

Commis II

ACCOR

Assist in ingredient preparation, uphold hygiene standards, support cooking, and demonstrate teamwork in a fast-paced kitchen environment.

Employer Active21 Sep

Commis

Premier Inn Hotels LLC

Assist head chef in food preparation, maintain quality standards, control food storage, and work effectively in a multi-cultural team with a proactive attitude.

Employer Active21 Sep

Commis 1 - Main Kitchen

AccorHotel

  • 1 - 3 Years
  • Dubai - United Arab Emirates

Responsible for stocking kitchen, mastering cooking methods, preparing food per recipes, and ensuring food safety and hygiene standards.

Employer Active21 Sep

Commis II - Main Kitchen

AccorHotel

  • 0 - 3 Years
  • Ajman - United Arab Emirates

Assist in food preparation, maintain hygiene standards, support kitchen operations, and demonstrate teamwork and communication skills in a fast-paced environment.

Employer Active21 Sep

Commis I - All day Dining (Breakfast)

AccorHotel

  • 0 - 5 Years
  • Ajman - United Arab Emirates

Prepare and cook breakfast items, assist in kitchen operations, maintain food quality and hygiene, and support team in a fast-paced environment.

Employer Active21 Sep

Chef south indian dishes and tandoor

Bollywood Treats Restaurant LLC
  • 5 - 10 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Masterfully prepare authentic South Indian curries, dosas, idlis, and other regional specialties with precision and flair. Expertly operate and maintain tandoor ovens to produce...

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

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