Commie 2 Jobs in Abu Dhabi
Commis 2
VOGO - ABU DHABI GOLF RESORT AND SPA - L.L.C - O.P.C- 1 - 3 Years
- Abu Dhabi - United Arab Emirates (UAE)
Assist culinary team in food preparation, maintain kitchen cleanliness, and ensure safety standards while demonstrating strong organizational and communication skills.
Easy Apply30+ days agoCommi 2
AL KHAJA RECRUITMENT SERVICES- 1 - 2 Years
- Abu Dhabi - United Arab Emirates (UAE)
Execute food preparation and maintain hygiene standards while assisting senior chefs, demonstrating strong culinary skills and effective teamwork in a professional kitchen.
Easy ApplyMultiple Vacancies26 AugCommis 2
Client of Talentmate
- 1 - 2 Years
- Abu Dhabi - United Arab Emirates
The role involves assisting in food preparation, maintaining hygiene standards, and supporting kitchen operations while demonstrating strong organizational skills and a passion ...
15 SepCommis 2 - Pastry & Bakery
Marriott International- 1 - 6 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive relationships with team members.
Employer Active22 SepCommis 2
Hilton
- 1 - 3 Years
- Abu Dhabi - United Arab Emirates
The role involves food production, quality control, customer service, teamwork, and adherence to health standards in a luxury hospitality environment.
2 SepCommis 2 - Pastry
Hilton
- 3 - 6 Years
- Abu Dhabi - United Arab Emirates
Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus and hygiene requirements.
2 SepCommis 2
Hilton
- 3 - 5 Years
- Abu Dhabi - United Arab Emirates
Job Description LXR Hotels & Resorts is a collection of independent, luxury properties that celebrate the unique character of each destination. Every hotel in the LXR portfolio ...
Employer Active22 SepCommis 2 - LXR Eastern Mangroves Abu Dhabi Pre-Opening
Hilton
- 3 - 5 Years
- Abu Dhabi - United Arab Emirates
As a Commis II, ensure high-quality food production, support kitchen operations, maintain hygiene standards, and deliver exceptional customer service.
12 SepCommis 2 - Pastry - LXR Eastern Mangroves Abu Dhabi Pre-Opening
Hilton
- 3 - 6 Years
- Abu Dhabi - United Arab Emirates
Responsible for food production and presentation, ensuring high quality standards, customer service focus, and teamwork in a culinary environment.
12 SepHVAC Technician
VOGO - ABU DHABI GOLF RESORT AND SPA - L.L.C - O.P.C- 2 - 4 Years
- Abu Dhabi - United Arab Emirates (UAE)
Assist culinary team in food preparation, maintain kitchen hygiene, ensure safety standards, and demonstrate strong communication and organizational skills.
Easy Apply30+ days agoCommis I Hot kitchen
YOSH HOSPITALITY- 3 - 5 Years
- Abu Dhabi - United Arab Emirates (UAE)
Support culinary team by preparing, cooking, and presenting high-quality dishes while adhering to hygiene and food safety standards in a fast-paced environment.
Multiple Vacancies3 SepCook
Itqan Employment Services- 5 - 10 Years
- Abu Dhabi - United Arab Emirates (UAE)
Prepare and cook meals for VIPs, manage kitchen inventory, maintain hygiene, and possess experience in diverse cuisines and professionalism.
Easy ApplyMultiple VacanciesEmployer Active6 hrs agoKitchen Manager
Yana Restaurant- 3 - 8 Years
- Abu Dhabi - United Arab Emirates (UAE)
Lead kitchen operations, ensure food safety, manage staff training, and maintain quality standards while overseeing culinary development and inventory management.
Easy Apply30 AugCook – Local Family in Abu Dhabi (UAE)
Confidential Company
- 2 - 8 Years
- Abu Dhabi - United Arab Emirates (UAE)
Seeking an experienced Arabic Cook proficient in Arabic and Emirati cuisines, capable of managing household cooking independently while maintaining hygiene.
Easy ApplyMultiple Vacancies2 SepSales Associate – Sizzle Grill Chef (for Grandiose)
Ghassan Aboud Group FZE- 2 - 5 Years
- Abu Dhabi , Sharjah , Dubai - United Arab Emirates (UAE)
The role involves preparing and grilling food, delivering customer service, managing inventory, and adhering to food safety standards, requiring proficiency in English and Arabic.
Easy ApplyMultiple Vacancies30+ days agoChef Cook - Residence
Confidential Company
- 2 - 5 Years
- Abu Dhabi - United Arab Emirates (UAE)
Source high-quality ingredients, prepare diverse cuisines, manage kitchen inventory, ensure hygiene, and create exceptional dining experiences for clients.
Easy Apply8 SepExecutive Chef
Confidential Company
- 3 - 8 Years
- Abu Dhabi - United Arab Emirates (UAE)
Lead kitchen operations with a focus on health-oriented menu development, team leadership, food safety, and financial oversight in a high-volume production environment.
Easy Apply18 SepExecutive Sous Chef
Confidential Company
- 3 - 5 Years
- Abu Dhabi - United Arab Emirates (UAE)
Oversee kitchen operations, develop innovative menus, manage staff, ensure food safety compliance, and implement cost control measures in a high-volume environment.
Easy Apply27 AugArabic Chef
Confidential Company
- 2 - 5 Years
- Abu Dhabi - United Arab Emirates (UAE)
Craft authentic Arabic dishes, supervise kitchen operations, develop seasonal menus, and lead diverse culinary teams with strong technical skills and cultural appreciation.
Easy Apply30+ days agoCommis 3
Hilton
- 1 - 3 Years
- Abu Dhabi - United Arab Emirates
Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining high customer service focus.
5 SepCommis 3 - Pastry - LXR Eastern Mangroves Abu Dhabi Pre-Opening
Hilton
- 2 - 6 Years
- Abu Dhabi - United Arab Emirates
Responsible for food production and presentation, ensuring quality standards, supporting the kitchen brigade, and maintaining customer service focus.
2 SepCommis 3 - Banquet - Conrad Abu Dhabi Etihad Towers
Hilton
- 3 - 6 Years
- Abu Dhabi - United Arab Emirates
The role involves food production, maintaining quality standards, supporting the kitchen team, and ensuring excellent customer service in a fast-paced environment.
18 SepCommis 3 - LXR Eastern Mangroves Abu Dhabi Pre-Opening
Hilton
- 3 - 5 Years
- Abu Dhabi - United Arab Emirates
Responsible for food production and presentation, ensuring high quality service, maintaining hygiene standards, and supporting kitchen operations in a luxury hotel.
12 SepCommis 3 - Pastry - LXR Eastern Mangroves Abu Dhabi Pre-Opening
Hilton
- 3 - 4 Years
- Abu Dhabi - United Arab Emirates
Responsible for food production and presentation, ensuring high quality standards, customer service focus, and teamwork in a culinary environment.
12 SepCommis I-Pastry | Aloft Abu Dhabi
Marriott International- 2 - 6 Years
- Abu Dhabi - United Arab Emirates
Prepare and bake pastries, maintain food safety compliance, assist in employee management, and ensure quality standards in a professional kitchen environment.
29 AugCommis II - Cold Kitchen | Aloft Abu Dhabi
Marriott International- 1 - 5 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.
29 AugCommis II- Bakery
Marriott International- 3 - 8 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food following recipes and safety standards, ensuring quality and compliance while maintaining a clean work environment.
29 AugCommis II- Pastry & Bakery | Aloft Abu Dhabi
Marriott International- 2 - 5 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food according to standards, ensure food safety compliance, maintain cleanliness, and develop positive working relationships.
29 AugCommis 1 - Arabic & Cold Kitchen
Marriott International- 3 - 4 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food, follow safety policies, maintain quality standards, and develop positive relationships; requires technical education and related work experience.
29 AugCommis III
Hilton
- 2 - 4 Years
- Abu Dhabi - United Arab Emirates
Responsible for preparing high quality dishes, contributing to kitchen revenue, maintaining hygiene standards, and supporting team members in a culinary environment.
2 Sep- 1
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