Showing 13

Confectionery Jobs in Qatar

Pastry Chef - Catering

Teyseer Services company

The role involves preparing desserts, managing the pastry section, ensuring food safety, and supervising staff, requiring creativity and strong baking knowledge.

Easy ApplyMultiple VacanciesEmployer Active23 Feb
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Sales Executive - Doha Qatar

Confidential Company

  • 3 - 8 Years
  • Doha - Qatar

Build and maintain client relationships in the food and bakery industry, identify business opportunities, and provide sales reports while possessing strong negotiation and commu...

Easy Apply19 Feb

Cake Artist

Design and create custom cakes and pastries, applying advanced decorating techniques while ensuring high-quality standards and innovative designs.

30+ days ago

Chef de Partie - Bakery

RIXOS

Oversee bakery operations, prepare baked goods, ensure quality standards, and maintain hygiene in a fast-paced environment with strong teamwork skills.

12 Feb

Chef de Partie - Bakery

2coms

  • 5 - 7 Years
  • Qatar - Qatar

The role involves managing bakery operations, preparing baked goods, ensuring hygiene standards, and training staff, requiring strong bakery knowledge and teamwork skills.

Easy Apply30+ days ago

Commis II - Bakery

Mandarin Oriental Hotel Group

The role involves executing bakery production tasks, ensuring quality and safety, while collaborating with the team and adhering to food regulations.

30+ days ago

Commis Bakery Pastry

Anantara

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

30+ days ago

Commis 2 - Bakery

PULLMAN

Assist in baking and preparation of bakery items, maintain quality and hygiene standards, and support the team in a fast-paced environment.

30+ days ago

BAKERY SUPERVISOR

Oversee bakery production, ensure quality and safety standards, manage inventory, and train staff; requires experience in bakery production and strong leadership skills.

30+ days ago

Demi Chef de Partie (Pastry / Bakery )

Hilton Hotels

Responsible for high-quality pastry preparation, quality control, food cost management, and team collaboration while ensuring hygiene and regulatory compliance.

30+ days ago

Commis I - Bakery

Mandarin Oriental Hotel Group

Responsible for executing bakery production tasks, ensuring quality and safety, while collaborating with team members and adhering to food safety regulations.

30+ days ago

Production Manager - Bakery & Restaurant

Client of 2COMs

  • 5 - 10 Years
  • Qatar - Qatar

Oversee production management, ensure quality compliance, lead teams, manage costs, and drive innovation in bakery operations with strong leadership skills.

30+ days ago

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