Bakery / Pastry Chef

Client of Hudson Manpower

Employer Active

Posted on 14 Apr

Experience

7 - 9 Years

Job Location

Doha - Qatar

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Prepare baked products (bread, pastries, cakes, cookies, desserts)

  • Prepare baked products (bread, pastries, cakes, cookies, desserts)
  • Develop and refine recipes
  • Ensure high standards of taste, texture, and presentation
  • Maintain quality control and manage stock levels
  • Ensure cleanliness and organization of bakery section
  • Follow food safety and hygiene regulations
  • Operate and maintain bakery equipment
  • Plan production schedules
  • Minimize waste and control costs

Desired Candidate Profile

Minimum 7 years of experience as Bakery/Pastry Chef

  • Minimum 7 years of experience as Bakery/Pastry Chef
  • Culinary training or certification preferred
  • Strong baking techniques and recipe development skills
  • Creativity and attention to detail
  • Good organizational and time management skills

Company Industry

Department / Functional Area

Keywords

  • Bakery / Pastry Chef

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