Cook Trainee Jobs

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

The program trains UAE national graduates in practical and leadership skills for future roles, focusing on engineering and business disciplines.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Train and prepare UAE national graduates for leadership roles through practical skills and departmental familiarization, focusing on finance, accounting, HR, marketing, sustaina...

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role involves supporting retail operations, sales strategies, inventory management, and team coordination, requiring strong analytical skills and proficiency in Microsoft Of...

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Trainees will receive structured training in operations, requiring UAE National status, high school certification, and good English communication skills.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Train graduate trainees in operations, focusing on practical skills and leadership, targeting UAE nationals with engineering degrees for future leadership roles.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Responsible for performing electrical services, assisting with maintenance tasks, collaborating in teams, and complying with safety standards while developing skills.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Responsible for performing electrical services, assisting with maintenance, collaborating in teams, and complying with safety standards while developing skills.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Execute basic mechanical services, support maintenance tasks, and adhere to safety standards while developing skills in a cooperative training environment.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Seeking motivated Emirati graduates for practical experience in operations, supporting projects, and contributing to Emiratization goals in a collaborative environment.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Support back office and front office operations in trading, focusing on sugar markets, requiring analytical skills and advanced MS Excel proficiency.

• 0 - 1 Year
• Ajman - United Arab Emirates (UAE)

Join as Medical Coder Trainee with a graduation in a medical field and mandatory CPC Certification for a 6-month training program.

• 0 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for servicing and repairing machinery, ensuring safety, maintaining equipment, and possessing technical diploma in engineering with practical skills.

• 0 - 1 Year
• Sharjah - United Arab Emirates (UAE)

Conduct accurate gold refining sample analysis using techniques like fire assay and ICP-OES, while maintaining laboratory safety and equipment.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Assist in preparing cost estimates for mechanical projects, analyze specifications, support senior estimators, and develop proficiency in estimation software.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Prepare inspection reports, assist technicians, manage documentation, and ensure quality while possessing a Bachelor's degree in Mechanical Engineering.

• 0 - 2 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Civil or Mechanical Engineers with knowledge in insulation, fireproofing, and scaffolding are preferred for the Engineer Trainee position.

• 0 - 2 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Test and Balance technicians ensure efficient airflow and waterflow, requiring a diploma in technical subjects and good communication skills in English and Hindi.

• 0 - 1 Year
• Al Khor - Qatar

Entry-level position for a Graduate Engineer requiring strong engineering knowledge, communication skills, and local family sponsorship for training and task execution.

• 0 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare food, maintain cleanliness, assist chefs, and possess basic cutting skills; keywords include food preparation and culinary assistance.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and cook menu items, manage food inventory, supervise kitchen staff, and maintain hygiene standards in a fast-paced restaurant environment.

• 5 - 10 Years
• Doha - Qatar

Skilled cooks needed to prepare high-quality Continental, Indian, and Arabic cuisines, ensuring food safety and teamwork in a fast-paced catering environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse Indian dishes, maintain kitchen hygiene, manage inventory, and create personalized meal plans while ensuring food safety and effective communication.

• 7 - 14 Years
• Doha - Qatar

The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook menu items, supervise kitchen staff, ensure food safety, and maintain kitchen organization while training junior staff.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook meals for VIPs, manage kitchen inventory, maintain hygiene, and possess experience in diverse cuisines and professionalism.

• 2 - 7 Years
• Benghazi - Libya

The Cook prepares and cooks food, follows recipes, maintains hygiene, and supports kitchen operations while ensuring food safety and quality standards.

• 2 - 5 Years
• Rayyan - Qatar

Prepare authentic North Indian and Arabic dishes, manage food inventory, and ensure food safety with expertise in tandoor ovens and spice blends.

• 1 - 2 Years
• Al Ain - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, support inventory management, and collaborate with staff; requires culinary training and strong teamwork skills.

• 2 - 6 Years
• Ajman - United Arab Emirates (UAE)

Prepare and cook menu items while ensuring food safety, managing inventory, and maintaining kitchen equipment in a high-volume environment.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Arabic Cook proficient in Arabic and Emirati cuisines, capable of managing household cooking independently while maintaining hygiene.